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Blue Air BLPT48-D2R-HC 48" Refrigerated Sandwich & Salad Prep Table, 2 Right-Hand Drawers & Left Door

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3,965.35

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Blue Air BLPT48-D2L-HC 48" Refrigerated Sandwich & Salad Prep Table, 2 Left-Hand Drawers & Right Door
Blue Air BLPT48-D2L-HC 48" Refrigerated Sandwich & Salad Prep Table, 2 Left-Hand Drawers & Right Door
3,965.35
3,965.35

Blue Air BLPT48-D2R-HC 48" Refrigerated Sandwich & Salad Prep Table, 2 Right-Hand Drawers & Left Door

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Refrigerated Sandwich & Salad Prep Tables

Blue Air BLPT48-D2R-HC — 48" Prep Table, Drawers Right / Door Left

The Blue Air Commercial Refrigeration BLPT48-D2R-HC is the right-hand drawer build of Blue Air's 48" sandwich and salad prep counter: two 6"-pan drawers occupy the right section while a self-closing swing door and one adjustable wire shelf hold the left. Below a 12-pan drop-in rail the cabinet carries 13.1 cu. ft. held at 33 °F to 39 °F by a rear-mounted, self-contained system running R-290 hydrocarbon refrigerant. Choose this variant when the cook stands to the left of the station and wants the drawer bank falling under the dominant hand.

13.1 cu. ft.
CABINET CAPACITY
12 pans
1/6 SIZE RAIL, INCLUDED
2 drawers
RIGHT SECTION, 6" PANS
48-3/8" wide
TWO-SECTION CABINET
Why It Performs

Key Features of the BLPT48-D2R-HC

Everything below the rail is arranged around one decision — which side of the counter your drawer bank lives on — and on the D2R that side is the right.

Drawer Bank on the Right

Two drawers fill the right-hand section and each swallows a 6" deep food pan, so backup protein or a par-stocked mise pan slides straight out at waist height. Pairing them on the right suits a build line that runs left to right and ends at the wrap station.

Left Section Behind a Self-Closing Door

The opposite section keeps a single self-closing swing door hinged on the left, fitted with a replaceable gasket and a Ni-Cr plated all-metal handle that Blue Air guarantees for the life of the cabinet. One adjustable epoxy-coated wire shelf divides that bay for case goods the drawers cannot take.

12-Pan Enclosed Rail

Twelve 1/6 size, 4" deep pans ship with the unit and drop into an enclosed top where fans push cold air around every well. The insulated pan cover carries a stainless steel divider that stops spillage from reaching the 13.1 cu. ft. storage cabinet underneath.

Air Guard and Coated Evaporator

An air guard on the rear wall steers circulation so the drawer section and the door section sit at the same point in the 33 °F to 39 °F band. The evaporator is electrodeposition coated, which holds its heat-transfer rate and resists corrosion far longer than a bare aluminium coil in a wet prep environment.

R-290 Charge, Cyclopentane Walls

A 1/4 HP self-contained system charged with R-290 hydrocarbon does the cooling with zero ozone depletion potential, and the panels are foamed with cyclopentane that contains no hydrofluorocarbons. A hot gas frame heating system reuses that heat at the cabinet frame to cut condensation.

Self-Diagnostic Digital Control

Cabinet temperature reads out on a digital display backed by a self-diagnostic monitor system and automatic evaporator fan motor delay. If the swing door is left ajar, a visual and audible alarm sounds before the load in that section warms.

Handing matters more than the tape measure here: the D2R and the mirrored D2L are dimensionally identical, so plan the bay around 48-3/8" of width, then pick the model by which end of the counter your cook works from. Depth on the drawing excludes 3" for the handle and rear spacers and the height excludes 5" for the casters, and the condensing unit slides out from the rear, so keep that face reachable.

Where It Works

Ideal Applications

Four feet of counter with one drawer bank and one shelved bay covers the stations that need both quick-pull pans and a place for cased backup.

Right-Handed Sandwich Stations Drawers land under the dominant hand of a cook who plates toward the right end of the counter.
Delis and Corner Markets Twelve wells of meats, cheeses and garnishes over 13.1 cu. ft. of refrigerated backup in a 48" run.
Salad and Poke Bars Cold rail for dressed components while the shelved left bay holds bulk containers upright.
Bar Garnish and Service Prep A four-foot counter tucks behind a bar without eating the aisle a 60" or 72" unit demands.
Coffee Shops Adding Food One cabinet takes over cold prep and refrigerated par-stock so the reach-in stays free for dairy.
Ghost Kitchens and Small Suites 115 V at 4.1 amps and four 4" casters let the station drop into a rented suite without electrical work.
The Details

BLPT48-D2R-HC Specifications

ModelBLPT48-D2R-HC
TypeSandwich / salad prep table, two-section, drawer-and-door base
Refrigerated Capacity13.1 cu. ft.
Pan Capacity (Top)(12) 1/6 size × 4" deep pans, included
Drawers(2), right section, accommodate 6" deep pans
Doors(1) self-closing swing door, left section
Shelves(1) adjustable epoxy-coated wire shelf
Temperature Range33 °F – 39 °F
Exterior Width48-3/8"
Exterior Depth30-3/64" (763 mm), excl. 3" handle & rear spacers
Exterior Height37-19/32" (955 mm), excl. 5" casters
Cutting Board9-1/2" deep × 1/2" thick, side rail bracket included
Refrigeration SystemSelf-contained, rear-mounted, easy-sliding condensing unit
RefrigerantR-290 hydrocarbon
Horsepower1/4 HP
Electrical115 V / 60 Hz / 1 phase, 4.1 amps
Plug / CordNEMA 5-15P on a 9.8 ft (3 m) flexible three-wire molded-plug cord
InsulationCyclopentane, HFC-free
ConstructionStainless steel interior & exterior, galvanized steel back & bottom
EvaporatorElectrodeposition coated
Casters(4) 4" swivel, front two braked
Net Weight245 lbs (111 kg)
Shipping Weight302 lbs (137 kg)
CertificationscETLus, ETL-Sanitation, conforms to NSF/ANSI 7
5 Years Parts & Labor, 7 Years on the Compressor
Blue Air covers the BLPT48-D2R-HC for five years on parts and labor with a seven-year compressor term measured from the date of sale. The unit has to be registered within 15 days of installation for that coverage to stand, and wear items — gaskets, casters, shelves and lamps — along with any claim for spoiled product sit outside the certificate.
Good to Know

Frequently Asked Questions

What does the R in BLPT48-D2R-HC actually refer to?

It identifies which section carries the two drawers. On the BLPT48-D2R-HC the drawer bank is the right-hand section and the self-closing swing door is on the left. The mirrored BLPT48-D2L-HC reverses that layout with the same 48-3/8" cabinet, 13.1 cu. ft. capacity and 12-pan rail.

How many food pans does the drop-in top hold, and are they supplied?

The rail is configured for twelve 1/6 size pans, 4" deep, and all twelve are included with the unit along with the insulated cover and its stainless steel divider. The two drawers below are built around deeper 6" pans, which Blue Air lists as an accessory rather than shipping them in the carton.

Can I fit full cases in the door section?

The left bay is a single refrigerated compartment with one epoxy-coated wire shelf whose height is adjustable, so you can set it high for tall containers or low to double the usable levels. Total cabinet volume including the drawer section is 13.1 cu. ft., which is enough for a day of par-stock behind a four-foot line.

Does this prep table need a special outlet?

No. The BLPT48-D2R-HC runs on a standard 115 V, 60 Hz single-phase circuit and draws 4.1 amps, and it arrives with a 9.8 ft (3 m) flexible three-wire cord ending in a molded NEMA 5-15P plug. Any grounded commercial 15 amp receptacle within reach of that cord will run it.

How much room do I need around the cabinet for service?

The condensing unit is rear mounted on an easy-sliding tray, so the back of the cabinet has to stay reachable for coil cleaning and compressor work. Remember that the published 30-3/64" depth leaves out 3" for the door handle and rear spacers, and the 37-19/32" height leaves out 5" for the casters.

Is the BLPT48-D2R-HC certified for use in an inspected kitchen?

It carries cETLus electrical listing and ETL-Sanitation and conforms to NSF/ANSI 7 for refrigerated food service equipment. Combined with the digital temperature display and the door-open alarm, that makes HACCP logging and a health inspection straightforward.

Brand Blue Air Commercial Refrigeration
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3,965.35 3965.35 USD 3,965.35 9,901.00

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SKU BLPT48-D2R-HC
Brand Blue Air Commercial Refrigeration
Weight 302.00 lbs
Dimensions (HxWxD) 42.59 x 48.38 x 33.00 inches
Height 42.59
Width 48.38
Depth 33.00
Exterior Finish all stainless steel exterior
Width (side - side) 47" - 54" wide
Refrigeration self-contained, rear mounted
No of Doors 1 door
Sections 2 section
Pan Capacity (Top) 10 - 12 pan
No of Drawers 2 drawers
Compressor Style side / rear breathing
Access Type doors & drawers
Blue Air Commercial Refrigeration Logo
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