Crathco-UNIC CLASSIC 3 Espresso Cappuccino Machine 3-Group Capacity

Crathco-UNIC CLASSIC 3 Espresso Cappuccino Machine

The Crathco-UNIC UNIC Espresso Equipment CLASSIC 3 is an Espresso Cappuccino Machine designed for high-demand commercial environments. This machine is a cornerstone in any bustling café or restaurant, providing the ability to brew multiple espressos simultaneously. Built to cater to operators who require efficiency and reliability, the CLASSIC 3 is capable of producing 200-300 drinks daily, making it a valuable asset for establishments with a high volume of coffee orders.

Constructed with durability in mind, the CLASSIC 3 features stainless steel panels and a welded steel framework, ensuring longevity and resilience in a busy kitchen setting. The machine includes three group heads with double spouts, allowing for simultaneous brewing of six espressos. It also boasts two stainless steel steam arms and a hot water outlet, providing versatility in preparing a variety of coffee beverages. The integrated shot timer and programmable volume keys per group offer precise control over the brewing process, while the built-in cup warmer keeps beverages at the optimal serving temperature.

With a 16-liter steam boiler and a power requirement of 230 volts and 4600 watts, the CLASSIC 3 is engineered to handle peak periods without compromising performance. The direct-to-boiler mounted group head ensures shot temperature stability, while the overabundant steam supply eliminates recovery time, maintaining consistent output even during rush hours. The machine's full-sized rotary vane pump and twin pressure gauges for pump and steam provide operators with the tools needed for precise and efficient operation.

Specifications

• Exterior Dimensions: 34" W x 23" D x 23" H
• Weight: 218 lbs
• Voltage: 230 V
• Power Consumption: 4600 W
• Amperage: 30 A
• Steam Boiler Capacity: 16 liters
• Brewing Capacity: 200-300 drinks daily
• Simultaneous Brewing: 6 espressos
• Group Heads: 3 with double spouts
• Steam Arms: 2 stainless steel
• Hot Water Outlet: 1
• Integrated Shot Timer
• Built-in Cup Warmer

Applications

• In a full-service restaurant, the CLASSIC 3 can handle the morning rush by brewing multiple espressos simultaneously.
• For a quick-service kitchen, this machine ensures fast and efficient coffee service during peak hours.
• In hotel banquet operations, the CLASSIC 3 provides consistent coffee quality for large events and gatherings.
• Hospital cafeterias benefit from its high volume capacity, serving staff and visitors efficiently throughout the day.
• In a busy bakery, the CLASSIC 3 supports a diverse menu of coffee beverages, enhancing customer satisfaction.

Certifications

From The Manufacturer

UNIC Espresso Equipment - (LV602647) Classic Series Espresso Machine, 3 groups, automatic, 16 liter steam boiler capacity, 200-300 drinks daily, brews (6) espressos simultaneously, direct-to-boiler mounted group head, (1) single, (3) double & (1) blank portafilters, pump & steam pressure gauges, (4) programmable volume keys, (3) semi-automatic key for manual control, (3) stainless steel steam arms, (1) hot water dispenser, integrated shot timer, built-in cup warmer, full-sized rotary vane pump, 4.6 kW, 230v/60/1-ph, 30 amps, cETLus, ETL-Sanitation