Giles Enterprises EOF-10-10/20 (71504 / 71505 / 71506) 44-1/8 Inch Electric Split-Vat Fryer Battery, (2) 10 Inch + (1) 20 Inch Vats, 48 kW, Built-In Filtration
$ 28,799.00
$ 28,799.00
Giles Enterprises EOF-10-10/FFLT/24/24 (71121 / 71124) 97-5/8 Inch Electric Split-Vat Fryer Battery with Dump Station, (2) 10 Inch + (2) 24 Inch Vats, 84 kW
$ 46,799.00
$ 46,799.00Giles Enterprises EOF-10-10/FFLT/24 (71116 / 71119) 72-3/8 Inch Electric Split-Vat Fryer Battery with Dump Station, (2) 10 Inch + (1) 24 Inch Vats, 54 kW
Giles EOF-10-10/FFLT/24 (71116 / 71119) — 72-3/8" Split-Vat Fryer Battery with Dump Station
The Giles EOF-10-10/FFLT/24 is a high-capacity electric open fryer battery that combines three cooking stations and a work area in one 72-3/8-inch line: a split-vat EOF10-10 unit with two independent 10-inch vats, a built-in dump station, and a large 24-inch vat. Each 10" vat holds 58 lbs of oil at 12 kW with automatic basket lifts standard, ideal for seafood, fries, or specialty items that should not share oil with chicken. The 20" x 24" vat holds 170 lbs of oil at 30 kW and cooks 36 to 42 lbs of 8-way cut chicken per load. The dump station sits between the fryers with a ribbed grate, and its drain tube returns runoff oil to the central on-board filtration system with a 1/2 hp pump that serves every vat. Giles builds the battery in Montgomery, Alabama, as item 71116 (208V) or 71119 (480V).
Key Features of the EOF-10-10/FFLT/24
This split-vat configuration puts a large chicken vat, two small independent vats, and a draining station in one continuous line served by one filter system.
Large 24" Vat, 170 lb
The 20" x 24" vat holds 170 lbs of oil at 30 kW and cooks 36–42 lbs of 8-way cut chicken per load for peak-hour volume.
Two Independent 10" Vats
Each 10" x 20" vat holds 58 lbs of oil at 12 kW and cooks 12–15 lbs per load, keeping seafood and specialty flavors separate.
Built-In Dump Station
A dump station with a ribbed grate sits between the fryers for draining and staging product, and its drain tube returns oil runoff to the filtration pan.
Auto Basket Lifts on 10" Vats
Automatic basket lifts are standard on both 10" vats and optional on the 24" vat, and they can be disabled when manual frying is preferred.
Central On-Board Filtration
One filtration system with a 1/2 hp pump serves every vat in the battery, using paper media or an optional reusable stainless screen.
Computer Controllers
50 programmable presets, basket timers, Auto-Cool, Force-Filter, Boil-Out, optional password security, and multi-language display.
Electrical note: Each fryer unit needs its own 3-phase supply. The EOF10-10 split-vat unit draws 68 A at 208V or 31 A at 480V; the 24" unit draws 100 A at 208V or 43 A at 480V. Order item 71116 (208V) or 71119 (480V). Service cords are not included, and the battery ships crated at 1,069 lbs in a 106" long crate.
Ideal Applications
A 170 lb chicken vat, two small specialty vats, and a dump station in one line suit busy operations with a varied fried menu.
EOF-10-10/FFLT/24 Specifications
| Model / Item No. | Giles EOF-10-10/FFLT/24 / 71116 (208V), 71119 (480V) |
|---|---|
| Type | Electric open-vat split-vat fryer battery with built-in dump station |
| Vats | (2) 10" x 20" split vats + (1) 20" x 24" vat |
| Oil Capacity | 58 lbs per 10" vat; 170 lbs in 24" vat (286 lbs total) |
| Product Capacity | 12–15 lbs per 10" vat; 36–42 lbs in 24" vat (8-way cut chicken) |
| Heating | 12 kW per 10" vat; 30 kW in 24" vat; 54 kW total |
| Electrical (per unit) | EOF10-10: 68 A @ 208V, 31 A @ 480V; EOF-24: 100 A @ 208V, 43 A @ 480V; 3-phase; separate supply per unit; cords not included |
| Width | 72-3/8" (1837 mm) |
| Depth | 41-3/8" (1050 mm) |
| Height | 46-1/8" (1172 mm) |
| Temperature | Adjustable to 350°F max; high-limit shutdown at 450°F |
| Controls | Computer controllers, 50 presets, basket timers, Auto-Cool, Force-Filter, Boil-Out |
| Filtration | Central on-board system, 1/2 hp pump; dump station drains to filter pan |
| Basket Lifts | Standard on 10" vats; optional on 24" vat |
| Construction | 16–20 ga stainless steel, welded S/S frame |
| Included | Cook baskets, ribbed dump-station grate, fry screen per well, scoop-style basket, filter pan, crumb catcher and shovel, brushes, drain clean-out tool, stirring utensil, discharge hose |
| Crated Weight / Size | 1,069 lbs; 50" x 106" x 61" |
| Warranty | 2 years parts and labor |
Frequently Asked Questions
What vats does the Giles EOF-10-10/FFLT/24 have?
It has two independent 10" x 20" vats holding 58 lbs of oil each and one 20" x 24" vat holding 170 lbs, plus a built-in dump station between the fryers.
What are Giles item numbers 71116 and 71119?
They are the factory item numbers for the EOF-10-10/FFLT/24: 71116 is the 208V 3-phase version and 71119 is the 480V version.
What does the built-in dump station do?
It provides a ribbed-grate area between the fryers for draining and staging fried product, and a drain tube returns the oil runoff to the on-board filtration collection pan.
Does it have automatic basket lifts?
Yes. Automatic basket lifts are standard on both 10" vats and optional on the 24" vat, and they can be disabled.
What electrical service does it need?
Each fryer unit needs its own 3-phase supply: the 10-10 unit draws 68 A at 208V or 31 A at 480V, and the 24" unit draws 100 A at 208V or 43 A at 480V. Cords are not included.
What are the dimensions of the EOF-10-10/FFLT/24?
The battery is 72-3/8 inches wide, 41-3/8 inches deep, and 46-1/8 inches tall, and it ships crated at 1,069 lbs.
| Brand | Giles Enterprises |
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| SKU | EOF-10-10/FFLT/24 |
| Brand | Giles Enterprises |
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