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Giles Enterprises EOF-20/FFLT/24 (70959 / 70961) 72-3/8 Inch Electric Fryer Battery with Dump Station, (1) 20 Inch + (1) 24 Inch Vat, 54 kW, Built-In Filtration

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$ 31,199.00

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Giles Enterprises EOF-20/FFLT/24 (70959 / 70961) 72-3/8 Inch Electric Fryer Battery with Dump Station, (1) 20 Inch + (1) 24 Inch Vat, 54 kW, Built-In Filtration

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Commercial Electric Fryers

Giles EOF-20/FFLT/24 (70959 / 70961) — 72-3/8" Electric Fryer Battery with Dump Station

The Giles EOF-20/FFLT/24 is a large-capacity electric open fryer battery from the EOF High-Volume Series, built for chains and institutional kitchens that fry chicken all day. In one 72-3/8-inch line it combines a 20-inch EOF-20 vat, a built-in dump station, and a large 24-inch EOF-24 vat. The 20" x 20" vat holds 115 lbs of oil at 24 kW, cooks 27 to 30 lbs of 8-way cut chicken per load, and comes with an automatic basket lift as standard. The 20" x 24" vat holds 170 lbs of oil at 30 kW and cooks 36 to 42 lbs per load. Finished product drains on the dump station, whose runoff returns to the central on-board filtration system with a 1/2 hp pump that serves both fryers. Giles builds the battery in Montgomery, Alabama, as item 70959 (208V) or 70961 (480V).

285 LB
Total Oil (115 + 170)
54 kW
Total Heating Power
63–72 LB
Chicken per Round
72-3/8 IN
Battery Width
Why It Performs

Key Features of the EOF-20/FFLT/24

The EOF High-Volume Series pairs full-size and oversize fry vats with a draining station so chicken moves from fryer to holding without leaving the line.

24" Vat, 170 lb

The 20" x 24" EOF-24 vat holds 170 lbs of oil at 30 kW and cooks 36–42 lbs of 8-way cut chicken per load.

20" Vat with Auto Lift

The 20" x 20" EOF-20 vat holds 115 lbs of oil at 24 kW and includes a standard automatic basket lift for hands-free drops.

Built-In Dump Station

A dump station between the fryers makes unloading and handling cooked product convenient, with oil runoff draining back to the filtration pan.

Central On-Board Filtration

One filtration system with a 1/2 hp pump serves both fryers, with an optional reusable stainless filter screen.

Computer Controllers

One controller per fryer with 50 programmable presets, basket timers, Auto-Cool, Force-Filter, Boil-Out, optional password security, and multi-language display.

Heavy-Duty Construction

16–20 ga stainless steel on a welded frame with round Incoloy heating elements, on 5" swivel casters with front locking brakes.

Electrical note: Each fryer needs its own 3-phase supply. The EOF-20 unit draws 76 A at 208V or 33 A at 480V; the EOF-24 unit draws 100 A at 208V or 43 A at 480V. Order item 70959 (208V) or 70961 (480V). Service cords are not included, and the battery ships crated at 1,065 lbs in a 106" long crate.

Where It Works

Ideal Applications

Roughly 63 to 72 lbs of chicken per round from two vats, plus a dump station, suits high-volume chicken operations.

Fried Chicken ChainsThe 24" vat handles 36–42 lb loads while the 20" vat with auto lift handles 27–30 lb loads on a staggered schedule.
Supermarket DelisChicken drains on the built-in dump station on its way to the hot case, keeping the line moving.
Institutional KitchensSchools, hospitals, and corrections facilities get batch capacity with password-protected presets.
CommissariesOne 72-3/8" battery with shared filtration supports frying for multiple outlets.
Travel CentersAuto-Cool mode lets one vat idle efficiently while the other covers lower overnight demand.
Stadium & Event Concessions54 kW of combined power recovers quickly between drops during peak crowds.
The Details

EOF-20/FFLT/24 Specifications

Model / Item No.Giles EOF-20/FFLT/24 / 70959 (208V), 70961 (480V)
TypeElectric open-vat banked fryer battery with built-in dump station
Vats(1) 20" x 20" + (1) 20" x 24"
Oil Capacity115 lbs (20" vat); 170 lbs (24" vat)
Product Capacity27–30 lbs (20"); 36–42 lbs (24") of 8-way cut chicken
Heating24 kW (20" vat); 30 kW (24" vat); 54 kW total
Electrical (per unit)EOF-20: 76 A @ 208V, 33 A @ 480V; EOF-24: 100 A @ 208V, 43 A @ 480V; 3-phase; separate supply per unit; cords not included
Width72-3/8" (1837 mm)
Depth41-3/8" (1050 mm)
Height46-1/8" (1172 mm)
TemperatureAdjustable to 350°F max; high-limit shutdown at 450°F
ControlsComputer controller per fryer, 50 presets, basket timers, Auto-Cool, Force-Filter, Boil-Out
FiltrationCentral on-board system, 1/2 hp pump
Basket LiftsStandard on 20" vat; optional on 24" vat
Construction16–20 ga stainless steel, welded S/S frame, round Incoloy elements
Standard Equipment(2) cook baskets (20" vat), scoop-style basket, brush set, stirring utensil, waste oil discharge hose, crumb scoop, 5" casters
Crated Weight / Size1,065 lbs; 50" x 106" x 61"
Warranty2 years parts and labor
Backed by a 2-Year Parts & Labor Warranty
Giles covers the EOF-20/FFLT/24 against defects in material and workmanship for 24 months from installation, including factory-authorized service labor, for the original owner.
Good to Know

Frequently Asked Questions

What vats does the Giles EOF-20/FFLT/24 have?

It has one 20" x 20" vat holding 115 lbs of oil and one 20" x 24" vat holding 170 lbs, with a built-in dump station between them.

What are Giles item numbers 70959 and 70961?

They are the factory item numbers for the EOF-20/FFLT/24: 70959 is the 208V 3-phase version and 70961 is the 480V 3-phase version.

How much chicken does it cook per load?

The 20" vat cooks 27 to 30 lbs and the 24" vat cooks 36 to 42 lbs of 8-way cut chicken per load.

Does it have automatic basket lifts?

Yes. An automatic basket lift is standard on the 20" vat, and one can be added to the 24" vat as an option.

What electrical service does it need?

Each fryer needs its own 3-phase supply: the EOF-20 unit draws 76 A at 208V or 33 A at 480V, and the EOF-24 unit draws 100 A at 208V or 43 A at 480V. Cords are not included.

Is there a version without the dump station?

Giles offers the EOF-20/24/24 as a space-saver battery without a dump station, with one 20" vat and two 24" vats.

Brand Giles Enterprises
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$ 31,199.00 31199.0 USD $ 31,199.00 $ 52,000.00

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SKU EOF-20/FFLT/24
Brand Giles Enterprises
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