Frymaster FPRE380-21 High Production Electric Fryer with Filtration System

Upgrade your kitchen efficiency with the Frymaster FPRE380-21 High Production Electric Fryer. Engineered for high-volume frying, this electric fryer maximizes productivity while ensuring oil quality and ease-of-use.

• Exceptional capacity of 80 lbs. (40 liters) per frypot, perfect for busy kitchens.
• Built-in filtration system enhances oil life and ensures consistent great-tasting food.
• Open-frypot design for easy cleaning and maintenance.
• Robust digital controller with constant temperature display, melt cycle, and boil-out temperature control for precise frying.
• Heavy-duty stainless steel construction for long-lasting durability.
• Includes screen-type basket support, hanger, and two twin fry baskets.
• Compliant with cULus, CE, NSF standards and features ENERGY STAR® certification for energy efficiency.
• Incorporates advanced features such as a sloped bottom for optimal draining and a rear flush feature on built-in filtration models to simplify sediment removal.

The Frymaster FPRE380-21 is perfect for restaurants aiming to cook high-production capacity menu items like bone-in chicken and fresh-breaded products efficiently. Its spacious 18" x 18" frying area allows for versatile frying of various foods, and with the ability to produce up to 84 lbs. of French fries per hour, you’ll keep up with the highest demands.

Experience the ideal combination of convenience, efficiency, and performance with the Frymaster FPRE380-21 Electric Fryer!