Hatco HZMH-54 Spot On Horizontal Heated Zone Merchandising Warmer Countertop with 6 Zones and LED Lighting

Introducing the Hatco HZMH-54 Spot On Horizontal Heated Zone Merchandising Warmer, a perfect solution for displaying and holding hot packaged food in a visually appealing manner. Designed for energy efficiency, this countertop unit incorporates advanced technology that promises to enhance your food merchandising experience.

• Product Overview: This powerful warmer features 6 zones with individual heat controls, allowing for optimal temperature management. It is perfect for self-serve environments, ensuring your customers enjoy warm, appetizing meals.
• Energy Efficient Design: Utilizing Hatco's innovative Spot-On Technology, the overhead heating elements activate only when food is placed on the shelf. This results in significant energy savings as opposed to traditional systems that continuously run at full power.
• Rapid Heat Up: Equipped with fast action ribbon heating elements, the Hatco HZMH-54 reaches operational temperatures in under 10 seconds, enhancing service efficiency during peak hours.
• Bright LED Lighting: The integrated red LED accent lighting not only highlights your offerings but also enhances overall visual appeal, attracting customers to your displayed products.
• Easy Maintenance: The hinged glass side panels facilitate straightforward cleaning, while the magnetic channel dividers ensure that the space is both functional and aesthetically pleasing.
• Durability & Safety: Constructed with a hardcoat aluminum base and tempered side glass, this warmer is built to withstand the rigors of a busy kitchen environment. Compliant with cUL, UL, and UL EPH classifications, you can trust that it meets stringent safety standards.

Key Specifications:

• Number of Shelves: 1
• Number of Zones: 6
• Wattage: 2100 watts
• Amperage: 17.5 amps

Upgrade your food merchandising with the Hatco HZMH-54 Spot On Horizontal Heated Zone Merchandising Warmer. Enhance your customers’ experience with perfectly heated, ready-to-serve food while keeping operational costs low!