Matfer Bourgeat Exoglass 150104 Dough/Cookie Cutter Round Pastry Plain Set of 7

Matfer Bourgeat 150104 Dough/Cookie Cutter

The Matfer Bourgeat Exoglass 150104 is a versatile Dough/Cookie Cutter designed for precision and efficiency in commercial kitchens and food service operations. This tool is essential for chefs and bakers who require consistent, clean cuts for doughs and cookies, making it an ideal choice for high-volume environments such as bakeries, restaurants, and catering services. Crafted for professionals, the Exoglass 150104 ensures reliability and ease of use, enhancing the workflow in any culinary setting.

Constructed from Exoglass, a one-piece composite material, the Matfer Bourgeat 150104 stands out for its durability and non-deformable nature. This material is non-porous and waterproof, making the cutter easy to clean and sterilize, crucial for maintaining hygiene standards in food preparation areas. The cutter's comfort grip design further enhances user experience, allowing for extended use without discomfort. Its dishwasher-safe feature adds convenience, streamlining the cleaning process after a busy day in the kitchen.

This dough and cookie cutter set includes seven different diameter sizes: 1-3/8", 1-3/4", 2-1/8", 2-1/2", 3", 3-3/8", and 3-3/4", providing versatility for various baking needs. The sharp cutting edges maintain their precision even with heavy use, ensuring consistent results every time. The set's compact storage case aids in organization and accessibility, making it a practical addition to any culinary toolkit.

Specifications

• Material: Exoglass composite, non-deformable
• Height: 1-3/8 inches
• Diameter sizes included: 1-3/8", 1-3/4", 2-1/8", 2-1/2", 3", 3-3/8", 3-3/4"
• Number of pieces: 7
• Non-porous and waterproof
• Comfort grip design
• Dishwasher safe
• Made in France

Applications

• In bakeries, the Matfer Bourgeat 150104 is used to cut uniform cookie dough, enhancing production efficiency.
• Restaurant pastry chefs utilize this cutter for creating consistent tart bases, ensuring presentation quality.
• In catering services, the cutter aids in preparing large quantities of dough shapes for events and banquets.
• School cafeterias use the cutter for producing baked goods in bulk, meeting high demand with ease.
• Hotel banquet operations rely on it for crafting intricate pastry designs, adding elegance to dessert offerings.

From The Manufacturer