Matfer Bourgeat Gastroflex 257915 Baking Sheet 2 3/4" 6 Cavities Muffin/Cupcake Mold

Matfer Bourgeat 257915 Baking Sheet, Pastry Mold, Flexible

The Matfer Bourgeat Gastroflex 257915 Muffin Mold is an essential tool for commercial kitchens and food service operations that require consistent baking results. This flexible muffin mold is designed to produce six perfectly shaped muffins or cupcakes, making it an ideal choice for bakeries, cafes, and restaurants that prioritize quality and efficiency. Constructed for professional use, this mold supports high-volume baking while ensuring uniformity in each batch.

Crafted from food-grade silicone, the Matfer Bourgeat Gastroflex 257915 offers durability and flexibility that withstands the rigors of a busy kitchen. The mold's construction allows it to transition seamlessly from freezer to oven, withstanding temperatures ranging from -58°F to 482°F. This versatility is complemented by its dishwasher-safe design, ensuring easy cleanup and maintenance. Made in France, the mold reflects a commitment to quality and precision in baking.

The performance of the Matfer Bourgeat Gastroflex 257915 Muffin Mold is marked by its ability to produce muffins with a diameter of 2-3/4 inches and a height of 1-1/2 inches. The mold's dimensions (11-3/16”L x 6-7/8”W) are optimized to fit standard baking trays, allowing for efficient use of oven space. Its flexible nature ensures easy release of baked goods, reducing the risk of damage and maintaining the integrity of each muffin or cupcake.

Specifications

• Sheet size: 11-3/16”L x 6-7/8”W
• Muffin diameter: 2-3/4 inches
• Muffin height: 1-1/2 inches
• Capacity: 6 muffins per sheet
• Material: Food-grade silicone
• Temperature range: -58°F to 482°F
• Dishwasher safe
• Made in France

Applications

• In a bustling bakery, the Matfer Bourgeat 257915 Muffin Mold is used to produce consistent muffins that meet high customer demand.
• Hotel banquet operations utilize this mold to prepare large batches of cupcakes for events, ensuring uniformity and quality.
• School cafeterias rely on the mold's durability and ease of use to bake muffins for student breakfasts and snacks.
• Catering services employ this mold to efficiently produce muffins and cupcakes for various events, from corporate meetings to weddings.
• Quick-service restaurants use the mold to prepare fresh muffins daily, enhancing their breakfast offerings.

From The Manufacturer