Panasonic NE-SCV2NAPR Combination Rapid Cook Oven 240V

Panasonic NE-SCV2NAPR Oven, Combination Rapid Cook

The Panasonic NE-SCV2NAPR is a commercial high-speed rapid cook oven that combines convection, broil, and microwave functions to offer versatile cooking options. It is designed to efficiently heat frozen, refrigerated, or room-temperature dishes using a variety of heating patterns. The oven features a stainless steel body with an enamel door and is equipped with a color LCD touch panel for ease of use.

Specifications

• Dimensions: 18.69 x 16.19 x 22.25 inches
• Weight: 100.00 lbs
• Microwave Power: 1200 Watts
• Broiler Power: 1800 Watts (Hi) / 1150 Watts (Lo)
• Convection Power: 1150 Watts
• Oven Capacity: 0.4 cu. ft.
• Power Source: 208/240 V, 60 Hz, Single phase
• Temperature Range: 350–525°F

Applications

• Heating frozen pizzas in quick-service restaurants
• Preparing breakfast sandwiches in cafes
• Cooking appetizers in catering services
• Reheating pastries in bakery shops
• Cooking quiches in hotel kitchens

Certifications

From The Manufacturer

• Commercial High Speed Rapid Cook Oven
• 1200 Watts (microwave)/1800 Watts (broiler)/1150 Watts (convection)
• 0.4 cu. ft. capacity
• ventless
• 3-stage cooking with microwave
• broil & convection functions
• pre-heat temp range: 350° to 525°F
• 1.000 program memory capacity
• color LCD touch panel
• auto off
• includes: (1) ceramic tray
• (1) wire rack
• (1) pizza plate
• (1) ceramic plate
• (1) paddle
• (1) SD card & (1) SD/USB adapter
• stackable
• stainless steel body with enamel door
• cULus
• NSF