Pegasus CB-12E Electric Charbroiler, Countertop, High Efficiency Cooking, Durable Stainless Steel Construction, Ideal for Restaurants and Catering

Pegasus CB-12E Charbroiler, Electric, Countertop

Features

• Electric charbroiler with infinite temperature control for precise cooking.
• Stainless steel body ensures durability and easy maintenance.
• Lift-up broiling elements allow for faster cooking and lower energy consumption.
• Compact countertop design is perfect for space-constrained kitchens.
• Includes a concealed grease drawer for hassle-free cleaning.
• Heavy-duty 4” adjustable legs provide stability on various surfaces.
• Field convertible from 3-phase to 1-phase for versatile installation options.
• Features a robust 9-qt stainless steel water pan drawer.

About Pegasus CB-12E

The Pegasus CB-12E is an electric charbroiler designed for professional kitchens seeking a reliable and efficient cooking solution. This countertop model features a compact design, making it suitable for various applications without taking up excessive space. With its infinite temperature control, chefs can achieve the perfect broiling results for a variety of foods, ensuring consistently high-quality dishes. Equipped with lift-up broiling elements, the Pegasus CB-12E allows for quick access and easy cleaning, while also optimizing energy efficiency. The stainless steel construction not only enhances the unit's durability but also contributes to its easy-to-clean design. The hidden grease drawer and recessed controls ensure a streamlined appearance, making this charbroiler a practical addition to any culinary setup.

Why Choose Pegasus CB-12E

Choosing the Pegasus CB-12E means investing in a high-performance electric charbroiler that excels in both functionality and efficiency. Its infinite temperature control allows chefs to fine-tune their cooking, leading to better flavor and texture for grilled items. The compact design makes it ideal for smaller kitchens, while the durable stainless steel body ensures longevity in a busy cooking environment. The flexibility of field conversion from 3-phase to 1-phase power means that the Pegasus CB-12E can be adapted to meet various kitchen requirements, making it suitable for restaurants and food trucks alike. Additionally, the easy-to-clean features, including a concealed grease drawer, resonate well with busy kitchen staff, minimizing downtime for maintenance.

Usage Areas

• Restaurants: Ideal for grilling meats, vegetables, and seafood, enhancing the menu offerings.
• Catering Services: Perfect for on-the-go cooking where quick setup and performance are essential.
• Food Trucks: Compact design suits mobile kitchens, providing quality grilling without sacrificing space.
• Buffets: Keeps food warm and ready to serve, ensuring that patrons enjoy freshly grilled items.

Certificates & Compliance

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From The Manufacturer

• Charbroiler
• electric
• countertop
• 12.0"W x 34.9"D x 16.9"H
• lift-up broiling element
• infinite temperature control
• stainless steel body
• stainless steel grease drawer
• 4" legs
• 208V/3-phase or 208V/1-phase
• 3.75 kW
• cETLus
• ETL-Sanitation