Pegasus CR-5E Electric Rotisserie Oven with Adjustable Temperature Control and Spacious Cooking Capacity

Pegasus CR-5E Oven, Electric, Rotisserie

Features

• High capacity, accommodating up to 30 chickens with 5 spits.
• Individually operated heating elements for precise cooking control.
• Constructed with durable stainless steel for longevity and easy maintenance.
• Heat-resistant tempered glass doors for visibility and safety.
• Designed for quiet operation with steel gear transmission.
• Electrical wiring rated for high temperatures, ensuring reliable performance.

About Pegasus CR-5E

The Pegasus CR-5E is a state-of-the-art electric rotisserie oven designed for commercial use. With a spacious interior capable of holding up to 30 chickens, this oven is perfect for high-volume cooking environments such as restaurants, catering services, and supermarkets. Its five spits allow for efficient cooking, enabling operators to serve more customers in less time. Equipped with individually controlled heating elements, the Pegasus CR-5E ensures that each chicken is cooked to perfection, retaining moisture and flavor. The heat-resistant tempered glass doors provide visibility during cooking, allowing staff to monitor the process without compromising heat retention. This product exemplifies the blend of advanced technology and practical design, making it an essential addition to any kitchen.

Why Choose Pegasus CR-5E

Choosing the Pegasus CR-5E means investing in a high-performance cooking solution that enhances your kitchen's efficiency. The individually operated heating elements provide the flexibility to cook various dishes simultaneously, optimizing workflow. Its robust stainless steel construction ensures durability, while the quiet operation minimizes disruption in busy environments. The Pegasus CR-5E also stands out for its ease of maintenance and cleaning, allowing operators to focus on food quality rather than equipment upkeep. With its impressive capacity and advanced features, the Pegasus CR-5E is the ideal choice for professionals seeking reliability and performance in their cooking equipment.

Usage Areas

• Restaurants: Ideal for cooking large quantities of chicken for dine-in or take-out orders.
• Catering Services: Perfect for events where high volumes of rotisserie chicken are required.
• Supermarkets: Great for rotisserie chicken displays, attracting customers with freshly cooked options.
• Food Trucks: Provides a portable solution for serving delicious rotisserie chicken on the go.

Certificates & Compliance

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From The Manufacturer

• Chicken Rotisserie
• electric
• 5 spits
• 6 chickens/spit
• 5 individually operated heating elements
• heat-resistant tempered glass doors
• Stainless steel body
• Quiet operation
• 208v/60/3-ph