Randell RP111CRR-N30 Refrigerated Counter 30-Inch Pizza Prep Table

Randell RP111CRR-N30 Refrigerated Counter, Pizza Prep Table

The Randell Food Preparation RP111CRR-N30 Refrigerated Prep Table is a versatile piece of equipment designed for commercial kitchens and food service operations. This refrigerated prep table is essential for environments that require efficient and precise food preparation, such as full-service restaurants, pizzerias, and institutional kitchens. It provides a reliable solution for maintaining optimal temperatures for ingredients, ensuring food safety and quality.

Constructed with durability in mind, the RP111CRR-N30 features a stainless steel exterior on the front, top, and sides, offering a robust and easy-to-clean surface. The interior is made of anodized aluminum, providing long-lasting performance and easy maintenance. The table includes a mechanically cooled raised rail and a refrigerated base, each with independent electronic controls for precise temperature management. The raised rail is designed with a cold-wall conductive cooling system and a recessed pan ledge, accommodating up to thirty 1/6 size pans. The unit is equipped with four solid hinged doors, each with recessed handles and press-fit gaskets, ensuring a secure seal.

With a capacity of 32.81 cubic feet, the RP111CRR-N30 offers ample storage for a variety of ingredients. The unit operates on a side-mounted self-contained R290 hydrocarbon refrigeration system, featuring two 1/4 HP compressors for efficient cooling. It requires a 115/60/1 electrical connection and draws 6.7 amps, making it suitable for most commercial settings. The table is equipped with LED lighting inside the base cabinet, enhancing visibility and accessibility. Additionally, the unit is mounted on 6-inch casters for mobility, with front locking to secure it in place during use.

Specifications

• Dimensions: 111.00 x 44.00 x 33.00 inches
• Weight: 675.00 lbs
• Capacity: 32.81 cubic feet
• Refrigeration System: R290 hydrocarbon, side-mounted
• Electrical: 115/60/1, 6.7 amps, 5-15P plug
• Doors: 4 solid hinged doors with recessed handles
• Pan Capacity: Accommodates 30 1/6 size pans
• Interior: Anodized aluminum with LED lighting

Applications

• In full-service restaurants, this prep table supports efficient pizza preparation by keeping ingredients fresh and accessible.
• Quick-service kitchens benefit from its ample storage and precise temperature control for sandwich and salad assembly.
• Hotel banquet operations utilize the table for organizing and storing prepped ingredients for large-scale meal service.
• In school cafeterias, it aids in the preparation of healthy meals by maintaining optimal temperatures for fresh produce.
• Catering and prep kitchens rely on its mobility and capacity to handle diverse menu items and prep tasks.

Certifications

Warranty

The Randell RP111CRR-N30 comes with a 1-year parts and labor warranty, with an optional 5-year compressor warranty available for added peace of mind.

From The Manufacturer

Refrigerated Raised Rail Prep Table, Four-section, 111" W, 32.81 cu. ft. capacity, Side-mounted self-contained R290 Hydrocabon refrigeration system, Exterior is stainless steel front, top, & sides, Independent electronic controls for pan rail and base, Pan rail is mechanically cooled (coldwall) with standard clean out valve and divider bars, Accomodates (30) 1/6 size pans (pans not included), Refrigerated base (4) solid hinged doors with recessed handles and press-fit gaskets, Aluminum interior, LED lighting, 6" casters (factory installed), (2)1/4 HP, NSF, cUL, UL, Made in USA