Royal Range RDR-10-C Gas Range 60-Inch Restaurant
Royal Range RDR-10-C Range, 60" Restaurant, Gas
The Royal Range Delux Series RDR-10-C is a gas restaurant range designed for commercial kitchens. It features a fully welded frame with 1,200°F mineral wool insulation, ensuring durability and safety. The range includes ten 30,000 BTU lift-off top burners, a convection oven, and a standard oven, providing versatile cooking options. The stainless steel construction of the front, sides, valve cover, and kickplate, along with the 12" x 12" cast iron grates, contribute to its robust build.
Specifications
- Weight: 1080.00 lbs
- Dimensions: 60.00 x 56.50 x 40.50 in
- Total BTU: 365,000
- Gas Type: Natural or LP
- Oven Burners: 35,000 BTU/hr each
- Open Burners: 30,000 BTU/hr each
Applications
- Cooking multiple dishes simultaneously in restaurant kitchens
- Baking and roasting in commercial food service operations
- Grilling and frying in catering services
Certifications
This item has been certified by NSF International to meet applicable product standards on public safety, health, or the environment.
Warranty
Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty covers parts and labor for the first year and parts only for the second year on legitimate warranty issues.
From The Manufacturer
Delux Series, Restaurant Range, gas, 60", (10) 30,000 BTU lift off top burners, manual controls, (1) convection oven and (1) standard oven, 12" x 12" cast iron grates, all stainless steel burner box, fully welded frame with 1,200° mineral wool insulation, oven safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 365,000 BTU, cCSAus, CSA-Sanitation, NSF| Brand | Royal Range |
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| SKU | RDR-10-C |
| Brand | Royal Range |
| Weight | 1080.00 lbs |
| Dimensions (HxWxD) | 56.50 x 60.00 x 40.50 inches |
| Height | 56.50 |
| Width | 60.00 |
| Depth | 40.50 |
| Top | (10) open burners |
| Exterior Finish | stainless steel front & sides |
| Vent | backriser with hi-shelf |
| Base | (1) standard oven, (1) convection oven |
| Control Type | manual controls |
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