Royal Range Delux Series RDR-6RG24-C Gas Range 60-Inch Restaurant
Royal Range RDR-6RG24-C Range, 60" Restaurant, Gas
The Royal Range Delux Series RDR-6RG24-C is a 60-inch gas restaurant range designed for commercial kitchens. It features six 30,000 BTU lift-off top burners and a 24-inch raised griddle/broiler with a 3/4-inch thick grill plate. The unit includes one convection oven and one standard oven, providing versatile cooking options. The range is constructed with a fully welded frame and 1,200°F mineral wool insulation, ensuring durability and efficiency.
Specifications
- Weight: 1210.00 lbs
- Dimensions: 60.00 x 56.50 x 40.50 in
- Total BTU: 285,000
- Gas Type: Natural or LP
- Oven Capacity: Two 26½” wide ovens
Applications
- Cooking multiple dishes simultaneously in restaurant kitchens
- Grilling and broiling meats and vegetables in catering services
- Baking and roasting in commercial food preparation facilities
Certifications
This item has been certified by NSF International to meet applicable product standards on public safety, health, or the environment.
Warranty
Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty applies to all equipment that has been unaltered, properly installed, and maintained in accordance with national and local codes and Royal installation/operations manuals. The warranty covers parts and labor for the first year and parts only for the second year.
From The Manufacturer
Delux Series, Restaurant Range, gas, 60", (6) 30,000 BTU lift off top burners, 24" raised griddle/broiler with 3/4" thick grill plate, manual controls, (1) convection oven and (1) standard oven, 12" x 12" cast iron grates, all stainless steel burner box, fully welded frame with 1,200° mineral wool insulation, oven safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 285,000 BTU, cCSAus, CSA-Sanitation, NSF| Brand | Royal Range |
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| SKU | RDR-6RG24-C |
| Brand | Royal Range |
| Weight | 1210.00 lbs |
| Dimensions (HxWxD) | 56.50 x 60.00 x 40.50 inches |
| Height | 56.50 |
| Width | 60.00 |
| Depth | 40.50 |
| Exterior Finish | stainless steel front & sides |
| Top | (6) open burners, (1) 24" griddle/broiler |
| Base | (1) standard oven, (1) convection oven |
| Vent | backriser with hi-shelf |
| Plate Thickness | .750" = 3/4" |
| Control Type | manual controls |
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