Royal Range RRE-4 Electric Restaurant Range 24-Inch
Royal Range RRE-4 Range, 24" Restaurant, Electric
The Royal Range RRE-4 is an electric restaurant range designed for commercial kitchen use. It features a stainless steel construction on the front, sides, and other key components, offering durability and ease of cleaning. The range includes four 2.0 kW solid round 9" hotplates with infinite controls, and a 20" wide space saver oven with a 5-surface porcelain interior. The oven is equipped with a 4 kW heating element and is protected by a thermostat control ranging from 200°F to 500°F.
Specifications
- Weight: 400.00 lbs
- Dimensions: 24.00 x 56.50 x 32.00 in
- Total KW: 12
- Voltage: 208V / 240V
- Phase: 1 Phase / 3 Phase
Applications
- Cooking meals in restaurant kitchens
- Baking and roasting in commercial food service operations
- Simultaneous stovetop and oven cooking in catering services
Warranty
Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty covers parts and labor for the first year and parts only for the second year on legitimate warranty issues.
From The Manufacturer
Electric Series, Restaurant Range, electric, 24", (4) 2.0 kW solid round 9" hotplates, infinite controls, (1) 20"W space saver oven, 5-surface porcelain oven interior, (1) 5-position chrome rack guide, (1) chrome rack, stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, & high shelf, 6" legs, adjustable feet, 12.0kW, cCSAus, CSA-Sanitation| Brand | Royal Range |
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| SKU | RRE-4 |
| Brand | Royal Range |
| Weight | 400.00 lbs |
| Dimensions (HxWxD) | 56.50 x 24.00 x 32.00 inches |
| Height | 56.50 |
| Width | 24.00 |
| Depth | 32.00 |
| Base | (1) space saver oven |
| Top | (4) hotplates / french plates |
| Exterior Finish | stainless steel front & sides |
| Vent | backriser with hi-shelf |
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