Royal Range Electric Series RRE-8 Electric Restaurant Range 48-Inch Size

Royal Range RRE-8 Range, 48" Restaurant, Electric

The Royal Range RRE-8 is an electric restaurant range designed for commercial kitchens. It features a stainless steel construction with a front, sides, control panel, and kick plate, including a backguard and high shelf. The unit is equipped with eight 2.0 kW solid round 9" hotplates and two 20" wide space saver ovens. The ovens have a five-surface porcelain interior and come with two chrome racks and five-position chrome rack guides.

Specifications

• Weight: 800.00 lbs
• Dimensions: 48.00 x 56.50 x 32.00 in
• Voltage: 208V or 240V
• Phase: 1 Phase or 3 Phase
• Total Power: 24.0 kW

Applications

• Cooking meals in restaurant kitchens
• Baking and roasting in commercial food service operations
• Simultaneous preparation of multiple dishes in catering services

Warranty

Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty covers parts and labor for the first year and parts only for the second year on legitimate warranty issues.

From The Manufacturer

Electric Series, Restaurant Range, electric, 48", (8) 2.0 kW solid round 9" hotplates, infinite controls, (2) 20"W space saver ovens, 5-surface porcelain oven interior, (2) 5-position chrome rack guide, (2) chrome rack, stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, & high shelf, 6" legs, adjustable feet, 24.0kW, cCSAus, CSA-Sanitation