Royal Range Electric Series RRE-GT48 Electric Restaurant Range 48-Inch
Royal Range RRE-GT48 Range, 48" Restaurant, Electric
The Royal Range RRE-GT48 is an electric restaurant range designed for commercial kitchen use. It features a 48-inch griddle with a 3/4-inch thick plate and thermostatic control. The unit includes two 20-inch wide space saver ovens with a 5-surface porcelain oven interior, providing ample cooking capacity. The range is constructed with stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, and high shelf, ensuring durability and ease of cleaning.
Specifications
- Weight: 870.00 lbs
- Dimensions: 48.00 x 56.50 x 32.00 in
- Voltage: 208V / 240V
- Phase: 1 Phase / 3 Phase
- Total Power: 21.6 kW
Applications
- Cooking a variety of dishes in restaurant kitchens
- Baking and roasting in commercial food establishments
- Grilling and frying in high-volume dining facilities
Warranty
Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty applies to all equipment that has been unaltered, properly installed, and maintained in accordance with national and local codes and in accordance with the Royal installation/operations manuals.
From The Manufacturer
Electric Series, Restaurant Range, electric, 48", (1) 48" griddle, 3/4" thick plate, thermostatic control, (2) 20"W space saver ovens, 5-surface porcelain oven interior, (2) 5-position chrome rack guide, (2) chrome rack, stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, & high shelf, 6" legs, adjustable feet, 21.6kW, cCSAus, CSA-Sanitation| Brand | Royal Range |
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| SKU | RRE-GT48 |
| Brand | Royal Range |
| Weight | 870.00 lbs |
| Dimensions (HxWxD) | 56.50 x 48.00 x 32.00 inches |
| Height | 56.50 |
| Width | 48.00 |
| Depth | 32.00 |
| Exterior Finish | stainless steel front & sides |
| Base | (2) standard / space saver ovens |
| Top | (1) 48" griddle with thermostat |
| Vent | backriser |
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