Skyfood Equipment EL-10 Electric Potato Peeler Table Style 22 lb Capacity 350 lbs Hour Production Stainless Steel Construction

Skyfood Equipment EL-10 Electric Potato Peeler Table Style 22 lb Capacity 350 lbs Hour Production Stainless Steel

Features

• Peels up to 22 lb of potatoes or similar vegetables in a single batch.
• Rotating abrasive disc made from carbon steel with a non-toxic aluminum oxide coating.
• Durable stainless steel construction for longevity and easy cleaning.
• Equipped with a safety switch to stop the motor when the cover is lifted.
• 7-minute timer allows for unattended operation, minimizing product wastage.
• Processing time as fast as 1:30 to 2 minutes per batch.
• Large protected exit chute for efficient waste disposal.
• Compact design with a footprint of 20.30” x 27.46” x 33.11”.

About Skyfood Equipment EL-10

Skyfood Equipment EL-10 is a state-of-the-art electric potato peeler designed to maximize efficiency in food preparation. With its impressive capacity to peel up to 22 pounds of potatoes or similar vegetables like carrots and beets at once, this machine is ideal for commercial kitchens looking to streamline their vegetable prep process. The rotating abrasive disc, constructed from durable carbon steel and coated with non-toxic aluminum oxide, ensures a gentle yet effective peeling action that preserves the quality of the produce. The stainless steel construction of the Skyfood Equipment EL-10 guarantees robustness and longevity, making it a trusted choice for food service operations. Its hinged cover features inspection holes, allowing for easy monitoring during the peeling process. The built-in safety switch enhances operational safety by halting the motor when the cover is lifted, preventing accidents in a busy kitchen environment.

Why Choose Skyfood Equipment EL-10

The Skyfood Equipment EL-10 stands out as an essential tool for any professional kitchen due to its high efficiency, capable of producing approximately 350 pounds of peeled vegetables per hour. This not only saves time but also labor costs, making it a financially sound investment for restaurants and catering services. Additionally, with a processing time of just 1:30 to 2 minutes, food preparation becomes significantly quicker, allowing chefs to focus on creating exceptional dishes rather than spending time on peeling. Moreover, the machine's stainless steel body ensures a hygienic peeling process, which is critical in maintaining food safety standards. The user-friendly design, complete with a 7-minute timer for unattended operation, allows kitchen staff to multitask effectively. Investing in the Skyfood Equipment EL-10 means investing in reliability, efficiency, and quality—key factors for any successful culinary operation.

Usage Areas

• Restaurants: Ideal for high-volume kitchens that require quick and efficient vegetable preparation for various dishes.
• Catering Services: Perfect for catering businesses that need to process large quantities of vegetables in a short amount of time.
• Food Processing Facilities: Suitable for facilities that focus on preparing pre-packaged meals or processed vegetable products.
• Schools and Institutions: Useful in institutional kitchens where large servings of vegetables are required on a daily basis.

Certificates & Compliance

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From The Manufacturer

• Potato Peeler
• electric
• table style
• 22 lb. capacity
• 350 lbs/hour approximate production
• 5 minute timer
• large protected exit chute
• stainless steel cover with safety switch
• stainless steel body
• 1/2 HP
• 110v/60/1-ph