Skyfood Equipment SKGE Heavy-Duty Meat and Bone Saw Floor Model with 124 Inch Blade Stainless Steel Construction 2 HP Motor 230V Adjustable Guides

Skyfood Equipment SKGE Meat and Bone Saw Floor Model 124 Inch Blade Adjustable Guides Stainless Steel 2 HP 230V

Features

• 124-inch long blade with 4 teeth per inch for efficient cutting.
• Powerful 2 HP motor ensures high performance in meat processing.
• Constructed from steel with corrosion-resistant enameled finish for durability.
• Stainless steel food zones for easy cleaning and hygiene.
• Sliding feeding table and thickness gauge plate for precise cuts.
• Large removable lower scrap pan to catch bone dust and maintain cleanliness.
• Safety features including blade guide guard and emergency stop button.
• ETL certified under UL 763 and NSF 8 standards for safety compliance.

About Skyfood Equipment SKGE

Skyfood Equipment SKGE is designed to meet the rigorous demands of medium to large butcher shops, grocery stores, and meat processing operations. This robust floor model boasts an impressive 124-inch blade that is specifically crafted for cutting both meat and bone, making it a versatile addition to any meat processing facility. The powerful 2 HP motor delivers exceptional performance, ensuring that the SKGE can handle high volumes with ease and efficiency. The construction of the Skyfood Equipment SKGE focuses on durability and hygiene. With its corrosion-resistant enameled finish and stainless steel food zones, this meat and bone saw is built to withstand the daily rigors of a busy environment while maintaining a clean and safe workspace. Its user-friendly design includes features such as adjustable blade guides and a sliding feeding table that contribute to precise and consistent cutting results.

Why Choose Skyfood Equipment SKGE

Choosing the Skyfood Equipment SKGE means investing in a high-quality meat and bone saw that prioritizes safety and efficiency. This model includes advanced safety features, such as a blade guide guard and emergency stop button, ensuring peace of mind during operation. Additionally, the ETL certification signifies that this saw meets strict safety and sanitation standards, making it a reliable choice for any meat processing environment. Moreover, the easy-to-clean design, with removable parts and large scrap pan, simplifies maintenance tasks, allowing for a hygienic operation. The powerful motor and versatile blade options give the Skyfood Equipment SKGE the ability to tackle various cutting tasks, making it an indispensable tool for professionals in the meat industry.

Usage Areas

• Butcher Shops: Ideal for cutting meat and bone efficiently, enhancing productivity in retail environments.
• Grocery Stores: Perfect for in-store meat departments, providing customers with fresh cuts of meat daily.
• Meat Processing Facilities: Suited for large-scale operations that require consistent and precise meat processing.
• Restaurants: Useful for establishments that prepare fresh meat dishes, allowing chefs to customize cuts as needed.
• Catering Services: Enables caterers to prepare large quantities of meat products for events with precision and speed.

Certificates & Compliance

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From The Manufacturer

• Meat & Bone Saw
• Floor model
• 124" blade
• 14-1/8" high x 12-3/16" wide cutting clearance
• Adjustable blade guides
• Safety & toggle switch
• Balanced saw blade wheels with rear lip
• Stainless steel column guard
• Sliding & stationary table
• Steel base with painted finish
• 1470 watts
• 2 HP
• 230v/60/1-ph
• cETLus
• ETL-Sanitation