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RATIONAL ICP 6-HALF ON 10-HALF E 208240V 3 PH Combi Oven Double Stack

Part Number: ICP 6-HALF ON 10-HALF E 208/240V 3 PH-QS
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RATIONAL ICP 6-HALF ON 10-HALF E 208240V 3 PH Combi Oven Double Stack
RATIONAL ICP 6-HALF ON 10-HALF E 208240V 3 PH Combi Oven Double Stack
RATIONAL ICP 6-HALF ON 10-HALF E 208240V 3 PH Combi Oven Double Stack

Introducing the RATIONAL ICP 6-HALF ON 10-HALF E 208240V 3 PH Combi Oven Double Stack, the ultimate cooking solution for commercial kitchens. This state-of-the-art appliance combines two intelligent, network-compatible cooking systems, offering unparalleled versatility in preparing a variety of dishes, from poultry and meat to fish, eggs, desserts, and vegetables. With multiple cooking modes and methods at your fingertips, you can easily grill, steam, bake, and finish your meals to perfection.

Exceptional Cooking Performance

Engineered for efficiency, the iCombi Pro allows you to utilize steam and convection cooking either individually or in combination, ensuring optimal results for all your culinary creations. Its advanced design complies with DIN 18866 and features ventilation approvals in accordance with the EPA 202 test standards, ensuring safety and reliability in your kitchen operations.

Intelligent Cooking Assistants

The RATIONAL ICP 6-HALF comes equipped with four intelligent assistants:

  • iDensityControl: Manages the cooking climate with precision, ensuring the best energy input and maintaining food quality.
  • iCookingSuite: Offers cooking intelligence, allowing users to select the right cooking path and achieve desired results efficiently.
  • iProductionManager: Organizes the cooking process, optimizing the sequence and monitoring the cooking status to enhance productivity.
  • iCareSystem: Provides an efficient cleaning and descaling system with intelligent recommendations for chemical usage, ensuring hygiene with minimal effort.

Impressive Capacity and Versatility

This double-stack combi oven can accommodate up to sixteen (16) half-size sheet pans, steam table pans, or GN pans. The range of cooking temperatures from 85°F to 572°F allows you to create any dish with ease. Users can adapt the cooking sequence at any time, providing flexibility to meet the demands of a busy kitchen.

Additional Features

  • Electric operation with a robust 10.8 kW power rating
  • Quick clean options with care control for convenient maintenance
  • Eco mode for energy-saving operation
  • 6-point core temperature probe for precise cooking
  • Retractable hand shower for easy cleaning and versatility
  • Network connectivity with Ethernet and Wi-Fi capabilities
  • CE, UL, cULus, NSF, and ENERGY STAR® certified for quality assurance

Upgrade your commercial kitchen with the RATIONAL ICP 6-HALF ON 10-HALF E 208240V 3 PH Combi Oven Double Stack – where innovation meets culinary excellence!


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