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Atosa USA EHS-OW-2 Electric Steam Table, 2 Open Wells, 30"W, 950W, 120V, Stainless Steel, NSF

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955.00

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Atosa USA EHS-OW-2 Electric Steam Table, 2 Open Wells, 30"W, 950W, 120V, Stainless Steel, NSF

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Commercial Hot Food Holding

Atosa USA EHS-OW-2 — 30" Two-Well Electric Steam Table

The EHS-OW-2 is the compact model in Atosa's electric hot food table line: two 12" x 20" open wells, each fiberglass insulated on all four sides and the bottom, 8" deep, with its own 475 watt element and infinite switch. At 30" wide and 950 watts on a standard 120V outlet, it holds a two-item service line without a dedicated circuit install.

2
INSULATED OPEN WELLS
475 W
HEAT ELEMENT PER WELL
950 W
TOTAL RATED POWER
30"
TABLE WIDTH
Why It Performs

Key Features of the EHS-OW-2

A two-well table has to hold serving temperature as reliably as a five-well line — it just does it in half the space and on a standard outlet.

Fully Insulated 8" Deep Wells

All four sides and the bottom of both wells are insulated with fiberglass in a dry heating, open well design — the heat goes into the food pan rather than into the cabinet and the room.

Infinite Switch on Each Well

Both wells have their own infinite switch, so a soup can hold hotter than a vegetable beside it. An indicator light per well shows power on and the element heating.

950 Watts on Standard 120V

The table draws 950 watts total and plugs into a standard NEMA 5-15P receptacle, so it can be set up almost anywhere without an electrician.

Die-Stamped 12" x 20" Openings

Stainless steel die-stamped well openings with a rising lip keep spills out of the well and make full size food pans easy to load and unload mid-service.

Poly Cutting Board and Under Shelf

A 7" wide x 1/2" thick poly cutting board on an 18 gauge stainless support shelf gives a plating ledge, and the under shelf stores backup pans.

Mechanical Switch Guards

Both switches sit behind a mechanical guard so a passing pan or an elbow cannot change a well's setting during service.

Structure note: The 18 gauge stainless steel top, body and under shelf sit on stainless steel tubular legs with adjustable stainless feet, so the table can be levelled on an uneven floor and still sit solid under a full load of pans.

Build It Out

Included and Optional Accessories

The table ships ready to serve, and two factory accessories finish it for a public-facing buffet line.

Water pansStandard — included with the table
Food pans(2) full size food pans, 6" depth
Overshelf / sneeze guardOptional MROS-2ST, 30-1/5" x 12-1/5" x 16-1/10", 50 lb weight capacity
CastersOptional set of 4, item # CSTEA-2-016
Where It Works

Ideal Applications

Two wells on a 30" footprint fits the operations where a full serving line would be more table than the menu needs.

Cafes and Coffee Shops Holds soup and one hot item through the lunch window without a serving line.
Delis and Prepared Food Counters Two wells of hot sides beside the cold case, with a poly board for portioning.
Concession Stands Compact enough for a stand or booth and runs on a standard 120V outlet.
Catering and Events Add the optional casters and the table rolls to wherever the buffet is set up.
Small Buffets and Breakfast Bars Pair with the MROS-2ST sneeze guard for customer-facing service.
Break Rooms and Corporate Dining An NSF/ANSI 4 conforming table for limited daily hot service.
The Details

EHS-OW-2 Specifications

ModelEHS-OW-2
TypeElectric hot food well table / steam table
Wells2, fully insulated open wells, 8" deep, dry heating design
Well OpeningStainless steel die-stamped 12" x 20" with rising lip
Heat Element475 watts per well
Rated Power950 watts
Electrical120V / 60 Hz / 1-phase, NEMA 5-15P
Temperature ControlIndividual infinite switch per well with indicator light
Exterior Dimensions (W x D x H)30" x 29-1/2" x 33-1/2"
Construction18 gauge stainless steel top, body and under shelf
LegsStainless steel tubular with adjustable stainless steel feet
Cutting Board7" wide x 1/2" thick poly on 18 gauge stainless support shelf and brackets
Pan Type(2) full size food pans, 6" depth
InsulationFiberglass on all four well sides and bottom
CertificationsETL, cETLus, conforms to NSF/ANSI STD.4
Net Weight78 lb
Gross Weight87 lb
BrandAtosa USA
Backed by a 1-Year Parts and Labor Warranty
Atosa USA covers the EHS-OW-2 with a 1 year parts and labor warranty.
Good to Know

Frequently Asked Questions

What power does the Atosa EHS-OW-2 require?

It is rated at 950 watts on 120V / 60 Hz / 1-phase and plugs into a standard NEMA 5-15P receptacle. No dedicated 240V circuit is needed.

How many pans does it hold?

Two. Each well takes one full size 12" x 20" food pan up to 6" deep, and the table ships with two full size 6" deep food pans plus water pans.

Are the wells wet or dry operation?

The wells use a dry heating, open well design with fiberglass insulation on all four sides and the bottom, and the table comes standard with water pans.

Can each well be set to a different temperature?

Yes. Each well has its own infinite switch control with an indicator light showing both power on and the element heating, so each pan holds at its own setting.

Is an overshelf or sneeze guard available?

Yes. The optional MROS-2ST overshelf and sneeze guard measures 30-1/5" x 12-1/5" x 16-1/10" with a 50 lb weight capacity. A set of four casters, item # CSTEA-2-016, is also optional.

How does the EHS-OW-2 compare to the larger models?

The EHS-OW-2 is the 30", 2-well, 950 watt model. The line continues with the EHS-OW-3 (44-1/8", 1,425 W), EHS-OW-4 (58-1/4", 1,900 W) and EHS-OW-5 (72-1/4", 3,750 W). The 2, 3 and 4 well models use 475 watt elements on 120V; the 5 well model uses 750 watt elements on 240V.

Brand Atosa USA
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955.00 955.0 USD 955.00 1,276.00

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SKU EHS-OW-2
Brand Atosa USA
Weight 77.00 lbs
Dimensions (HxWxD) 19.00 x 37.00 x 28.00 inches
Height 19.00
Width 37.00
Depth 28.00
Overall Width (side - side) 25" - 30"
Type stationary
Base Finish stainless steel
Design open cabinet base
Top Construction stainless steel
Pan Capacity (2) pan
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