RATIONAL ICP XS E 208240V 1 PH iCombi Pro Combi Oven Electric 6 Modes

The RATIONAL ICP XS E 208240V 1 PH iCombi Pro Combi Oven is an intelligent, connectable cooking system designed for commercial kitchens. It features six versatile operating modes: poultry, meat, fish, egg dishes/desserts, side dishes/vegetables, and baked goods, along with multiple cooking methods including roasting, cooking, baking, and grilling.

This advanced combi steamer is compliant with DIN 18866 standards and supports a variety of cooking processes. The system can utilize steam and convection either separately or in combination, ensuring optimal cooking results. With four half-size sheet pans or four 2/3 steam table pans capacity included, the iCombi Pro optimizes your cooking space efficiently.

Equipped with intelligent assistants, the iCombi Pro enhances your cooking experience:

• iDensityControl: This innovative feature adjusts the climate management based on cooking requirements, ensuring the perfect cooking atmosphere every time.
• iCookingSuite: Easily select the cooking path that suits your food from six operating modes and five cooking methods. Enjoy precise temperature control from 85°F to 572°F and achieve the desired cooking results without constant monitoring.
• iProductionManager: Streamline your production with this intelligent management system that organizes preparation sequences, ensuring efficient operation and optimum energy use.
• iCareSystem: Say goodbye to tedious cleaning! The iCareSystem automates the cleaning process, suggesting the ideal cleaning stages and minimizing chemical usage for a more eco-friendly clean.

The iCombi Pro also integrates features such as a 6-point core temperature probe, a retractable hand shower, and an Ethernet interface. It is Wi-Fi enabled, compliant with UL, cULus, NSF, and ENERGY STAR® certified, making it a reliable choice for any modern kitchen.

Experience extraordinary productivity and quality with the RATIONAL ICP XS E 208240V 1 PH iCombi Pro Combi Oven, a perfect blend of innovation and efficiency.