ITV ICE MACHINES EC-250 Ice Cart Mobile Ice Bin Caddy

ITV ICE MACHINES EC-250 Ice Bin / Ice Caddy , Mobile

The ITV ICE MACHINES EC-250 Ice Cart is a reliable and efficient solution for transporting ice in commercial kitchens and food service operations. Designed to streamline ice handling, this ice cart is essential for environments where quick and hygienic ice transport is crucial, such as restaurants, bars, and catering services. With its robust construction and user-friendly features, the EC-250 caters to operators who require a durable and easy-to-maneuver ice transport system.

Constructed from sanitary polyethylene, the EC-250 Ice Cart is built for durability and ease of cleaning. The seamless one-piece design with rounded corners ensures that all surfaces remain clean and free from contaminants. The cart includes a braking system to secure it in place during loading and unloading, and a drainage system to manage water run-off effectively. The polyethylene construction not only provides strength but also resists scratches and impacts, making it suitable for the demands of a busy kitchen environment.

With a storage capacity of 247 pounds, the EC-250 Ice Cart is designed to handle significant volumes of ice, reducing the frequency of trips needed to restock ice supplies. The cart's ergonomic design allows for easy movement with minimal effort, making it practical for staff to transport ice across various areas of a facility. The included cover helps maintain the ice's temperature and cleanliness during transport, ensuring that the ice remains in optimal condition for use.

Specifications

• Exterior Dimensions: 28" W x 39" D x 45" H
• Storage Capacity: 247 lbs
• Weight: 106 lbs
• Material: Sanitary Polyethylene
• Braking System: Included
• Drainage System: Included
• Cover: Included
• Construction: Seamless, one-piece design with rounded corners

Applications

• In full-service restaurants, the EC-250 Ice Cart efficiently transports large quantities of ice from storage to service areas, ensuring a steady supply during peak hours.
• Hotel banquet operations benefit from the EC-250's capacity and mobility, allowing staff to quickly deliver ice to event spaces without disruption.
• In hospital and institutional kitchens, the EC-250 facilitates hygienic ice transport, crucial for maintaining health standards and patient safety.
• School cafeterias utilize the EC-250 to manage ice distribution during meal service, minimizing downtime and keeping lines moving smoothly.
• Catering services rely on the EC-250 for its ease of movement and substantial capacity, ensuring that ice is readily available at off-site events.

From The Manufacturer