Matfer Bourgeat 116453 Mixing Bowl Schneider Hemispherical Flat Bottom 11-Inch

Matfer Bourgeat 116453 Mixing Bowl, Plastic

The Matfer Bourgeat 116453 Mixing Bowl is a versatile kitchen tool designed for professional culinary environments. This mixing bowl plays a crucial role in commercial kitchens, enabling chefs and kitchen staff to efficiently mix, whip, and store ingredients. Built with the demands of busy food service operations in mind, this mixing bowl is ideal for use in restaurants, catering services, and institutional kitchens where durability and functionality are paramount.

Constructed from durable white polypropylene, the Matfer Bourgeat 116453 is both robust and easy to maintain. Its hemispherical shape with a flat bottom ensures stability during use, while the scratch-resistant surface maintains its appearance even after extensive use. The bowl is also dishwasher safe, simplifying the cleaning process and making it a practical choice for high-volume kitchens. The use of polypropylene not only provides strength but also contributes to the bowl's lightweight nature, making it easy to handle.

With a capacity of 4-1/2 quarts and an 11-inch diameter, this mixing bowl offers ample space for a variety of culinary tasks. It is heat resistant from -4°F to 212°F, allowing it to handle both cold and hot ingredients without compromising its structural integrity. This temperature range makes it suitable for a wide array of applications, from chilling dough to mixing warm sauces. Made in France, the bowl reflects Matfer Bourgeat's commitment to quality and craftsmanship, making it a reliable choice for professional chefs.

Specifications

• Exterior Dimensions: 11.00 x 0.00 x 0.00 inches
• Capacity: 4-1/2 quarts
• Diameter: 11 inches
• Material: White polypropylene
• Temperature Range: -4°F to 212°F
• Shape: Hemispherical with flat bottom
• Dishwasher Safe: Yes
• Country of Manufacture: France

Applications

• In full-service restaurants, the Matfer Bourgeat 116453 Mixing Bowl is used for preparing large batches of sauces and dressings.
• Quick-service kitchens utilize this mixing bowl for efficiently tossing salads and mixing ingredients for fast-paced service.
• Hotel banquet operations rely on the bowl's capacity for whipping cream and mixing batter for large-scale events.
• In hospital and institutional kitchens, the bowl is ideal for mixing nutritional meal components due to its durable construction.
• School cafeterias use this mixing bowl for preparing dough and batter for student meals, benefiting from its easy-to-clean surface.

From The Manufacturer