Pegasus CB-60G Commercial Gas Charbroiler Floor Model with Heavy-Duty Stainless Steel Construction and Adjustable Heat Control

Pegasus CB-60G Charbroiler, Gas, Floor Model

Features

• Available in natural or LP gas configurations for versatile cooking options.
• High BTU output ranging from 160,000, making it ideal for high-demand environments.
• Free floating round rod top grate with EZ tilt design for efficient grease drainage.
• Constructed with a fully insulated double-walled stainless steel body for durability.
• Individual front burner controls allow for precise cooking temperature management.
• Equipped with a 6" stainless steel service shelf and utility bar for added convenience.
• Water tubs included to enhance cleanliness and easy maintenance.

About Pegasus CB-60G

The Pegasus CB-60G is a heavy-duty radiant charbroiler designed specifically for commercial kitchens that demand superior performance and reliability. With a total BTU output of 160,000, this floor model charbroiler offers the power needed to handle high volumes of cooking while maintaining consistent results. The innovative free floating top grid, made from robust 1/2" steel rods, allows for thermal expansion and contraction without warping, ensuring longevity and efficiency. Engineered for ease of use, the Pegasus CB-60G features an E-Z tilt top grid that effectively drains grease into a front trough, making cleanup simple and hassle-free. Its fully insulated double-walled stainless steel construction not only enhances durability but also minimizes heat loss, contributing to energy efficiency. This charbroiler is perfect for busy kitchens and catering businesses, elevating the cooking experience with its exceptional technology and capabilities.

Why Choose Pegasus CB-60G

Choosing the Pegasus CB-60G means investing in a charbroiler that combines reliability, versatility, and ease of use. Its high BTU output allows for rapid cooking times, making it a valuable asset in high-paced kitchen environments. The individual front burner controls provide chefs with the precision they need for various cooking techniques, ensuring that every dish is cooked to perfection. The robust stainless steel construction ensures that the Pegasus CB-60G can withstand the rigors of daily use, while the E-Z tilt design simplifies maintenance and cleanliness. Additionally, the inclusion of a 6" service shelf and water tubs enhances the overall usability of this charbroiler, making it an essential piece of equipment for any professional kitchen.

Usage Areas

• Restaurants: Ideal for grilling meats, vegetables, and seafood in busy restaurant kitchens.
• Catering Services: Perfect for on-site cooking at events where high-quality grilled food is required.
• Food Trucks: A compact yet powerful solution for food trucks providing grilled options on-the-go.
• Buffets: Great for buffet-style dining where freshly grilled items enhance the dining experience.

Certificates & Compliance

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From The Manufacturer

• Radiant Charbroiler
• floor model
• gas
• 60"W x 37"D x 452"H overall size
• free floating round rod top grate with EZ tilt to front grease trough
• stainless steel radiants
• standing pilot
• 6" service shelf with utility bar
• water tubs
• open cabinet base
• top grid scraper
• 6" adjustable legs
• 165,000 BTU