PizzaMaster PM 1123ED Electric Deck-Type Pizza Bake Oven with Dual Temperature Control and Efficient Heating System

PizzaMaster PM 1123ED Electric Deck-Type Pizza Bake Oven with Dual Temperature Control and Efficient Heating System

Features

• Three independent decks allowing for simultaneous baking of various products.
• Maximum baking temperature of 932°F for optimal cooking conditions.
• Equipped with (2) 21.1"W x 42.1"D ceramic clay stones with a crisping function.
• Integrated IQcontrol panel for precise temperature management and settings.
• Resettable overheat protection ensures safe operation.
• High-density insulation for energy efficiency and reduced heat loss.
• Pull-up large glass oven door for easy access and monitoring of baked goods.
• Lockable casters for easy transportation and stability during use.

About PizzaMaster PM 1123ED

The PizzaMaster PM 1123ED is an advanced electric deck-type pizza bake oven designed for commercial kitchens, providing unparalleled performance and versatility. With its three independent baking decks, this oven allows operators to bake different products simultaneously, making it ideal for busy pizzerias and restaurants. The innovative technology behind the PizzaMaster PM 1123ED includes a sophisticated IQcontrol panel, which grants users precise control over baking temperatures and times, ensuring consistent results with every batch. Equipped with high-quality ceramic clay stones, the PizzaMaster PM 1123ED generates exceptional heat retention and distribution, enhancing the overall baking process. The maximum operating temperature of 932°F allows for fast and efficient cooking, perfect for achieving that crispy crust that pizza lovers crave. Additionally, the oven's balanced heat distribution and TempIQ recovery technology ensure that each pizza bakes evenly, regardless of the load.

Why Choose PizzaMaster PM 1123ED

Choosing the PizzaMaster PM 1123ED means investing in a reliable and efficient baking solution that meets the demands of any commercial kitchen. Its modular design allows for customization, enabling operators to configure the decks according to their specific needs. The inclusion of advanced features such as the turbo start and balanced heat distribution ensures that chefs can achieve professional-grade results quickly and consistently. Moreover, the PizzaMaster PM 1123ED is built to last, featuring durable construction and high-density insulation to minimize energy costs. The user-friendly IQcontrol panel simplifies the baking process, allowing staff to operate the oven with ease, even during peak service hours. With its combination of performance, reliability, and versatility, the PizzaMaster PM 1123ED is a smart choice for any establishment looking to elevate their pizza offerings.

Usage Areas

• Restaurants: Ideal for pizzerias and eateries that require high-volume pizza production with consistent quality.
• Food Trucks: Perfect for mobile food vendors looking to serve freshly baked pizzas on the go.
• Catering Services: Great for catering companies that need to prepare large quantities of pizza for events and parties.
• Bakery Shops: Suitable for bakeries that wish to diversify their product offerings beyond traditional baked goods.

Certificates & Compliance

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From The Manufacturer

• PizzaMaster® PM 1123ED Pizza Oven
• deck‐type
• electric
• (3) deck
• (2) 21.1"W x 42.1"D ceramic clay stones with crisping function
• 932°F max operating temperature
• baking surface: 42.1"W x 42.1"D
• pizza capacity: (4) 20" pizza each deck
• (2) full size 18" x 26" pans per deck
• IQcontrol panel
• bake timer manual shutoff
• single-push auto bake timer
• TempIQ recovery
• TempIQ guard
• turbostart
• balanced heat distribution
• (3) heat zones: top
• bottom
• front
• vent control each deck
• (2) xenon deck lights
• high-density insulation
• ventilated front
• (2) oven handles
• pull-up large glass oven door
• (1) sliding unloading shelf
• stainless steel front
• oven stand
• lockable casters
• eyebrow hood
• resettable overheat protection
• UL-US NSF/ANSI-4 2024
• UL 197 EPA 202 Tested PM1123