Pegasus TS-D250-B Gas Deck-Type Oven with Dual Temperature Control and High Efficiency

Pegasus TS-D250-B Oven, Deck-Type, Gas

Features

• Natural or LP gas oven with thermostatic temperature control.
• 116,000 Total BTU’s for efficient heating.
• Temperature range up to 752 ºF for versatile baking.
• Refractory baking deck for optimal heat retention.
• Choice of two deck areas: 40” x 38” or 50” x 38”.
• All stainless steel interior and heavy-duty exterior for durability.
• Independent top and bottom burners for precise temperature management.
• Fully insulated throughout to ensure consistent internal temperatures.

About Pegasus TS-D250-B

The Pegasus TS-D250-B is a high-performance deck-type gas oven specifically designed for professional baking applications. Engineered with the needs of commercial kitchens in mind, this oven boasts both natural and LP gas options, ensuring flexibility in installation and operation. With its thermostatic temperature control, bakers can achieve precise heat settings, making it ideal for a variety of baking tasks. Its impressive 116,000 BTUs provide robust heating capabilities, allowing the oven to reach temperatures of up to 752 ºF, suitable for everything from artisan breads to gourmet pizzas. The oven features a refractory baking deck, which not only retains heat effectively but also enhances the quality of baked goods by providing an authentic baking environment. With customizable deck sizes and overall depths, the Pegasus TS-D250-B can be tailored to fit the specific needs of any kitchen, ensuring optimal performance and efficiency. This versatility, combined with its sturdy stainless steel construction, makes the Pegasus TS-D250-B a reliable solution for any foodservice operation.

Why Choose Pegasus TS-D250-B

Choosing the Pegasus TS-D250-B means investing in a durable and reliable baking solution that meets the rigorous demands of professional kitchens. Its independent burner system allows for precise temperature control, which is crucial for achieving consistent baking results. The oven’s fully insulated design not only enhances energy efficiency but also ensures a safer working environment by maintaining cooler outer temperatures. Additionally, the option for both natural and LP gas provides flexibility for installation, making it suitable for various kitchen setups. With a robust warranty, you can trust that the Pegasus TS-D250-B is built to last, backed by a manufacturer that prioritizes quality and customer satisfaction. This oven is an excellent choice for chefs and bakers looking to elevate their culinary creations.

Usage Areas

• Restaurants: Perfect for pizzerias and bakeries that require high-temperature ovens for pizzas, bread, and pastries.
• Catering Services: Ideal for catering firms that need a reliable oven for on-site baking and cooking events.
• Food Trucks: A great option for mobile food vendors looking to serve freshly baked items to customers on the go.
• Commercial Kitchens: Suitable for large-scale food production where efficiency and consistent results are essential.

Certificates & Compliance

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From The Manufacturer

• Open flame Mediterranean oven
• Single deck
• 50”W x 68.30”D x 31.50"H
• Natural or LP gas
• Thermostatic temperature control
• 116,000 BTU
• Up to 752°F
• 50"W x 38"D interior baking compartment
• Refractory baking bedplate
• Stainless steel interior
• Rear ¾” NPT gas connection
• Fully insulated
• cETLus
• ETL-Sanitation