Royal Range Delux Series RDR-6RG24-CC Gas Range 60-Inch Restaurant Size
Royal Range RDR-6RG24-CC Range, 60" Restaurant, Gas
The Royal Range RDR-6RG24-CC is a gas-powered restaurant range designed for commercial kitchen use. It features a fully welded frame with a 1,200°F mineral wool insulation, ensuring durability and heat retention. The range includes six 30,000 BTU lift-off top burners and a 24" raised griddle/broiler with a 3/4" thick grill plate, providing versatile cooking options. Additionally, it is equipped with two convection ovens, making it suitable for a variety of cooking tasks.
Specifications
- Weight: 1260.00 lbs
- Dimensions: 60.00 x 56.50 x 40.50 in
- Total BTU: 280,000
- Gas Type: Natural or LP
- Electrical Requirements: 120 V, 50/60hz, 1 Ph., 8 amps
Applications
- Cooking multiple dishes simultaneously in restaurant kitchens
- Baking and roasting in commercial food service operations
- Grilling and broiling in catering services
Certifications
This item has been certified by NSF International to meet applicable product standards on public safety, health, or the environment.
Warranty
Royal Range of California Two Year Parts and Labor Limited Warranty: Parts and labor for the first year and parts only for the second year on legitimate warranty issues.
From The Manufacturer
Delux Series, Restaurant Range, gas, 60", (6) 30,000 BTU lift off top burners, 24" raised griddle/broiler with 3/4" thick grill plate, manual controls, (2) convection ovens, 12" x 12" cast iron grates, all stainless steel burner box, fully welded frame with 1,200° mineral wool insulation, oven safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 280,000 BTU, cCSAus, CSA-Sanitation, NSF| Brand | Royal Range |
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| SKU | RDR-6RG24-CC |
| Brand | Royal Range |
| Weight | 1260.00 lbs |
| Dimensions (HxWxD) | 56.50 x 60.00 x 40.50 inches |
| Height | 56.50 |
| Width | 60.00 |
| Depth | 40.50 |
| Control Type | manual controls |
| Exterior Finish | stainless steel front & sides |
| Vent | backriser with hi-shelf |
| Base | (2) convection ovens |
| Top | (6) open burners, (1) 24" griddle/broiler |
| Plate Thickness | .750" = 3/4" |
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