Royal Range RR-48RB-126C Gas Range 48-Inch Restaurant
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Royal Range RR-48RB-126C Range, 48" Restaurant, Gas
The Royal Range RR-48RB-126C is a gas-powered restaurant range designed for commercial kitchen use. It features a 48-inch charbroiler with radiant heat and manual controls. The construction includes cast iron grates and stainless steel components such as the front, sides, valve cover, plate ledge, and kick plate. The unit is equipped with a convection oven and an open storage base, providing versatility and functionality in food preparation environments.
Specifications
- Weight: 875.00 lbs
- Dimensions: 48.00 x 56.50 x 40.50 in
- Total BTU: 155,000
- Gas Connection: 3/4” NPT
- Stainless Steel Tubular Burners: 15,000 BTU/hr each
- Convection Oven Burner: 30,000 BTU/hr
26½”
Oven Width
35,000 BTU/hr
Oven Burner
5
Chrome Rack Guides
Applications
- Cooking and grilling in restaurant kitchens
- Baking and roasting in commercial food service operations
- Providing versatile cooking options in catering services
Warranty
Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty covers parts and labor for the first year and parts only for the second year on legitimate warranty issues.From The Manufacturer
Restaurant Range, gas, 48", charbroiler, radiant heat, manual controls, cast iron grates, (1) convection oven and open storage base, safety valve, riser back, stainless steel front, sides, valve cover, plate ledge and kick plate, legs, 150,000 BTU, cCSAus, CSA-Sanitation| Brand | Royal Range |
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| SKU | RR-48RB-126C |
| Brand | Royal Range |
| Weight | 875.00 lbs |
| Dimensions (HxWxD) | 56.50 x 48.00 x 40.50 inches |
| Height | 56.50 |
| Width | 48.00 |
| Depth | 40.50 |
| Base | (1) convection oven, (1) cabinet |
| Vent | backriser |
| Top | (1) charbroiler |
| Exterior Finish | stainless steel front & sides |
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