Royal Range RRE-10 Electric Restaurant Range 60-Inch

Royal Range RRE-10 Range, 60" Restaurant, Electric

The Royal Range RRE-10 is a 60-inch electric restaurant range designed for commercial kitchen use. It features ten 2.0 kW solid round 9-inch hotplates with infinite controls, providing versatile cooking options. The range includes two 26-1/2 inch wide standard ovens with a 5-surface porcelain oven interior, offering ample cooking space. The unit is constructed with stainless steel on the front, sides, landing ledge, backguard, valve cover, kickplate, and high shelf, ensuring durability and ease of cleaning.

Specifications

• Weight: 1005.00 lbs
• Dimensions: 60.00 x 56.50 x 32.00 in
• Voltage: 208V / 240V
• Phase: 1 Phase / 3 Phase
• Total KW: 30.0

Applications

• Cooking a variety of dishes in restaurant kitchens
• Baking and roasting in commercial food service operations
• Simultaneous multi-dish preparation in catering services

Warranty

Royal Range of California Two Year Parts and Labor Limited Warranty. The warranty covers parts and labor for the first year and parts only for the second year on legitimate warranty issues.

From The Manufacturer