RATIONAL ICP 6-HALF E Combi Oven Electric 208240V 3PH iCombi Pro

Introducing the RATIONAL ICP 6-HALF E Combi Oven, an innovative and intelligent cooking system designed to elevate your culinary operations. This comprehensive cooking solution offers six operating modes and five cooking methods, tailored for commercial kitchens demanding versatility and efficiency.

With a capacity for six half-size sheet pans, steam table pans, or 1/1 GN pans, this combi oven is capable of handling a wide variety of dishes including poultry, meat, fish, desserts, side dishes, and baked goods. The unique combination of steam and convection cooking allows for optimal food preparation, ensuring even cooking and consistent results every time.

Key features of the RATIONAL ICP 6-HALF E Combi Oven include:

• Intelligent iDensityControl climate management for precise cooking conditions.
• iCookingSuite for selecting ideal cooking paths and achieving desired results effortlessly.
• iProductionManager that streamlines production processes by organizing cooking tasks flexibly and efficiently, maximizing food quality while minimizing energy usage.
• iCareSystem for easy cleaning and descaling with recommended chemical use based on operational needs, ensuring hygiene with minimal effort.
• Temperature range from 85°F to 572°F, adjustable to fit various cooking requirements.
• Quick clean feature for efficient maintenance and hygiene management.
• Retractable hand shower for convenient cleaning.
• Ethernet and Wi-Fi connectivity for enhanced operational integration.

This electric combi oven operates at 208/240V and 3-phase, delivering robust performance with energy-efficient design recognized by ENERGY STAR®. Compliance with CE, UL, and NSF certifications ensures a reliable and safe cooking environment.

Upgrade your kitchen with the RATIONAL ICP 6-HALF E Combi Oven and experience the perfect blend of technology and culinary artistry, designed to boost productivity and deliver exceptional food quality.