Matfer Bourgeat 113041 Brush Basting Silicone Cooking Brush

Matfer Bourgeat 113041 Brush, Basting

The Matfer Bourgeat 113041 Cooking Brush is an essential tool for any commercial kitchen or food service operation. This versatile cooking brush is designed for applying sauces, flavored butters, and marinades onto warm or hot products, making it a valuable asset for chefs and culinary professionals. Built for durability and efficiency, this cooking brush is suitable for use in high-demand environments such as restaurants, catering services, and institutional kitchens.

Constructed from high-quality silicone, the Matfer Bourgeat 113041 Cooking Brush is engineered to withstand the rigors of professional kitchen use. Its flat design and silicone bristles ensure even application of liquids, while the heat resistance up to 572°F (300°C) allows it to be used directly on hot surfaces without damage. The brush is also dishwasher safe, simplifying the cleaning process and maintaining hygiene standards in busy kitchen environments.

In terms of performance, the Matfer Bourgeat 113041 Cooking Brush offers a length of 7-1/2 inches, providing a comfortable grip for precise control during use. The heat-resistant properties of the silicone material enable it to maintain its integrity under high temperatures, ensuring consistent performance across various culinary tasks. This cooking brush is an ideal choice for chefs who require reliable tools that can handle the demands of a fast-paced kitchen.

Specifications

• Length: 7-1/2 inches
• Material: Silicone
• Heat Resistance: Up to 572°F (300°C)
• Dishwasher Safe: Yes
• Design: Flat
• Usage: Suitable for warm or hot products

Applications

• In full-service restaurants, chefs use the Matfer Bourgeat Cooking Brush to apply marinades to meats during grilling, ensuring even flavor distribution.
• In hotel banquet operations, this cooking brush is perfect for glazing pastries and desserts, providing a professional finish.
• In catering and prep kitchens, the brush is used to coat roasted vegetables with flavored oils, enhancing their taste and presentation.
• In school cafeterias, kitchen staff utilize the brush to apply butter on freshly baked bread, ensuring a uniform coating.

From The Manufacturer