Matfer Bourgeat 141010 Pastry Dough Cutting Wheel Adjustable Stainless Steel 5 Wheels

Matfer Bourgeat 141010 Pastry Dough Cutting Wheel

The Matfer Bourgeat 141010 Pastry Dough Cutting Wheel is an essential tool for any commercial kitchen or food service operation that specializes in baking and pastry. This dough cutter is designed to streamline the process of cutting dough into uniform strips, making it ideal for bakeries, pastry shops, and catering services. With its ability to produce consistent results, this pastry dough cutting wheel is perfect for chefs and bakers who demand precision and efficiency in their dough preparation tasks.

Constructed from durable stainless steel, the Matfer Bourgeat 141010 ensures longevity and reliability in a busy kitchen environment. The cutter features five wheels, each with a diameter of 2.25 inches, allowing for the creation of four uniform strips in one pass. The stainless steel construction not only provides strength but also makes the cutter easy to clean and maintain, which is crucial in maintaining hygiene standards in food preparation areas. The adjustable design allows for cutting widths ranging from 1/2 inch to 4 3/4 inches, offering versatility for various pastry applications.

In terms of performance, the Matfer Bourgeat 141010 Pastry Dough Cutting Wheel is engineered to deliver consistent results with every use. Its plain, straight-edge wheels are designed to cut through dough smoothly, minimizing waste and ensuring even edges. The adjustable nature of the cutter means it can be tailored to specific recipe requirements, making it a versatile addition to any kitchen. Whether you're preparing dough for pastries, pies, or other baked goods, this cutting wheel provides the precision needed to achieve professional-quality results.

Specifications

• Model: 141010
• Material: Stainless Steel
• Wheel Diameter: 2.25 inches
• Number of Wheels: 5
• Number of Strips: 4
• Cutting Width: Adjustable from 1/2 inch to 4 3/4 inches
• Style: Straight

Applications

• In a bakery, the Matfer Bourgeat 141010 is used to cut dough into uniform strips for pastries, ensuring consistent product quality.
• Hotel banquet operations utilize this cutting wheel to prepare large quantities of dough efficiently, maintaining uniformity in presentation.
• In school cafeterias, the cutter helps kitchen staff quickly prepare dough for various baked goods, saving time and labor.
• For catering services, the adjustable cutting widths allow for customization to meet specific client requests, enhancing service flexibility.

From The Manufacturer