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Pegasus FR-50E Gas Floor Model Fryer with Full Pot Capacity and Adjustable Temperature Control

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2,259.00

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Pegasus FR-50E Gas Floor Model Fryer with Full Pot Capacity and Adjustable Temperature Control

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Pegasus FR-50E Fryer, Gas, Floor Model, Full Pot

Features

  • Electric fryer with thermostatic temperature control for precise frying.
  • 50 lbs frypot capacity ideal for high-demand frying applications.
  • Field convertible from 3 phase to 1 phase for versatile installation.
  • Stainless steel construction ensures durability and easy cleaning.
  • Lift-up heating element for safe and convenient maintenance.
  • Quick recovery time with a powerful 15 kW heating element.
  • Safe oil drainage from the bottom via a valve for hassle-free service.
  • Safety thermostat for overheat protection to enhance user safety.

About Pegasus FR-50E

The Pegasus FR-50E is a high-performance electric fryer designed to meet the rigorous demands of professional kitchens. With a generous 50 lbs frypot capacity, it provides ample space for frying a variety of foods, making it an excellent choice for restaurants and catering services. This fryer is equipped with advanced thermostatic temperature control, ensuring that the oil remains at the optimal frying temperature for consistent results. Constructed from durable stainless steel, the Pegasus FR-50E not only provides a sleek and professional appearance but also ensures longevity and easy maintenance. The lift-up heating element allows for straightforward cleaning and maintenance, while the quick recovery feature minimizes wait times between batches, maximizing productivity in busy environments. The innovative design of the Pegasus FR-50E makes it a reliable and efficient solution for any commercial kitchen.

Why Choose Pegasus FR-50E

Choosing the Pegasus FR-50E means investing in a top-tier electric fryer that combines performance with safety and ease of use. Its robust construction ensures that it can withstand the challenges of a busy kitchen, while the advanced temperature control system provides precision and reliability. The fryer’s field convertibility from 3 phase to 1 phase adds to its versatility, allowing for greater flexibility in installation. Furthermore, the safety features, such as the overheat protection thermostat and safe oil drainage system, make it a smart choice for chefs who prioritize safety in the kitchen. By selecting the Pegasus FR-50E, you are not only enhancing your cooking capabilities but also ensuring a safer and more efficient working environment.

Usage Areas

  • Restaurants: Ideal for frying a wide range of items, from french fries to onion rings, in high-volume settings.
  • Catering Services: Perfect for large events requiring quick and efficient frying of appetizers and main dishes.
  • Food Trucks: Compact design and powerful performance make it suitable for mobile food vendors.
  • Buffets: Ensures a steady supply of freshly fried food for guests, enhancing overall dining experience.

Certificates & Compliance

cETLus

Certification indicating compliance with safety standards for Canadian and U.S. markets.

ETL-Sanitation

Certification ensuring that the product meets sanitation standards for food service equipment.


From The Manufacturer

  • Floor Fryer
  • electric
  • 15.5"W x 39.5"D x 34.2"H
  • stainless steel construction
  • thermostatic temperature control
  • 50 lbs frypot capacity
  • 208V / 3 Phase or 208V / 1 Phase
  • lift-up heating element
  • safe thermostat
  • cETLus
  • ETL-Sanitation
Brand Pegasus
https://www.usaequipmentdirect.com/web/image/product.template/29502/image_1920?unique=843261c

2,259.00 2259.0 USD 2,259.00 2,510.00

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Resources

Document
SKU FR-50E
Brand Pegasus
Weight 117.00 lbs
Dimensions (HxWxD) 39.50 x 15.50 x 34.20 inches
Height 39.50
Width 15.50
Depth 34.20
Exterior Finish all stainless steel exterior
Basket Lifts with basket lifts
Controls thermostatic controls
Type restaurant
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