Pegasus FRC-20E Electric Countertop Fryer with Full Pot Capacity and Adjustable Temperature Control

Pegasus FRC-20E Fryer, Electric, Countertop, Full Pot

Features

• Electric fryer with thermostatic temperature control for precise cooking.
• Robust construction using stainless steel for enhanced durability.
• 20 lbs frypot capacity, ideal for high-volume frying applications.
• Lift-up heating element facilitates easy cleaning and maintenance.
• Safe oil drainage through a convenient valve located at the bottom.
• Equipped with a safety thermostat to prevent overheating.
• Designed for 208V / 1 Phase electrical systems.
• Complies with cETLus and ETL-Sanitation certifications.

About Pegasus FRC-20E

The Pegasus FRC-20E is a high-performance electric countertop fryer designed for professional kitchens that demand reliability and efficiency. With its impressive 20 lbs frypot capacity, this fryer can handle large batches of food, making it an essential tool for restaurants, catering services, and food trucks. The stainless steel construction not only provides a sleek appearance but also ensures long-lasting durability, capable of withstanding the rigors of daily use in a busy kitchen environment. Incorporating advanced technology, the Pegasus FRC-20E features a thermostatic temperature control system that allows chefs to set and maintain precise frying temperatures, ensuring consistent results every time. The lift-up heating element enhances the fryer’s usability, making cleaning and maintenance a straightforward task. With a focus on safety, this fryer includes a safety thermostat designed to protect against overheating, providing peace of mind for operators during busy service hours.

Why Choose Pegasus FRC-20E

Choosing the Pegasus FRC-20E means investing in a fryer that combines functionality with safety and durability. Its robust stainless steel design not only looks professional but also stands up to the demands of high-volume frying, ensuring that it will be a reliable addition to your kitchen. The fryer’s thermostatic temperature control allows for precise cooking, which is essential for achieving the perfect texture and flavor in fried foods. Moreover, the easy-to-clean lift-up heating element and safe oil drainage system minimize downtime for maintenance, making the Pegasus FRC-20E a practical choice for busy kitchens. With its impressive capacity and safety features, the Pegasus FRC-20E is the perfect solution for chefs looking to enhance their frying capabilities while maintaining the highest standards of food quality and safety.

Usage Areas

• Restaurants: Ideal for frying a variety of foods such as fries, chicken, and seafood, enhancing menu offerings.
• Catering Services: Perfect for large events where high-volume frying is required, ensuring timely service.
• Food Trucks: Compact design enables easy transport while providing the capacity needed for on-the-go frying.
• Commercial Kitchens: A staple appliance for busy kitchens that need reliable and consistent frying solutions.

Certificates & Compliance

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From The Manufacturer

• Countertop Fryer
• electric
• 31.2"W x 10.4"D x17.2"H
• stainless steel construction
• thermostatic temperature control
• 20 lbs frypot capacity
• 208V / 1 Phase
• lift-up heating element
• safety thermostat
• cETLus
• ETL-Sanitation