Randell 3312 Hot Food Table Electric Hot Food Well

Randell 3312 Hot Food Well Table, Electric

The Randell Custom & Serving 3312 Hot Food Well Table is an essential piece of equipment in any commercial kitchen, designed to keep food warm and ready for service. This electric hot food table is ideal for restaurants, catering services, and institutional food service operations that require reliable and efficient food holding solutions. With its robust design and precise temperature control, the Randell 3312 ensures that dishes are maintained at optimal serving temperatures, making it a valuable asset for any food service environment.

Constructed with durability in mind, the Randell 3312 features a 20-gauge stainless steel top and a stainless steel open shelving base. The unit includes individual die-stamped 12” x 20” top openings, which are integrated into a common water bath tank. This design not only enhances the unit's efficiency but also simplifies cleaning and maintenance. The table is equipped with a full-length 8” deep NSF composition cutting board and a 7” deep removable stainless steel plate shelf, providing ample workspace and storage options. The adjustable 6” high legs ensure stability and adaptability to various kitchen layouts.

Performance-wise, the Randell 3312 is powered by a 3000-watt heating element, ensuring consistent and precise temperature control across its two food wells. The unit operates on either 208V or 240V, with a power cord supplied for easy installation. The thermostatic controls are conveniently mounted on the front of the stainless steel plate shelf, allowing for easy access and adjustment. With a 1” drain and gate valve, the water bath system is designed for efficient water management, making it an excellent choice for high-volume food service operations.

Specifications

• Exterior Dimensions: 33" L x 30" D x 36" H
• Weight: 116 lbs
• Voltage: 208V / 240V
• Amperage: 14.4 Amps (208V) / 12.5 Amps (240V)
• Plug Type: 6-20P
• Heating Element: 3000 watts
• Food Wells: Two 12" x 20" die-stamped openings
• Construction: 20-gauge stainless steel top and open shelving base
• Water Bath: Common stainless steel tank with 1” drain & gate valve
• Cutting Board: 8" wide, 1/2" thick NSF composition
• Plate Shelf: 7" deep removable stainless steel
• Legs: 6" high adjustable with bullet foot

Applications

• In full-service restaurants, the Randell 3312 Hot Food Well Table keeps entrees and sides warm during peak dining hours.
• Quick-service kitchens use this table to maintain ready-to-serve dishes at safe temperatures for fast customer service.
• Hotel banquet operations rely on its large capacity to hold multiple dishes for events and conferences.
• In hospital and institutional kitchens, it ensures that meals are kept at the correct temperature for safe and efficient service.
• School cafeterias utilize the table to keep lunch options warm and ready for students during meal times.
• Catering and prep kitchens benefit from its portable design, allowing for easy transport and setup at various event locations.

Certifications

Warranty

The Randell 3312 Hot Food Well Table comes with a 1-year parts and labor warranty, ensuring coverage for any defects in material or workmanship.

From The Manufacturer