Randell 9272W-290 Refrigerated Counter Mega Top Sandwich Salad Unit

Randell 9272W-290 Refrigerated Counter, Mega Top Sandwich / Salad Unit

The Randell Food Preparation 9272W-290 is a Refrigerated Counter designed to enhance efficiency in commercial kitchens and food service operations. This unit is essential for establishments that require consistent refrigeration for sandwich and salad preparation, making it ideal for delis, cafes, and restaurants that prioritize freshness and speed. With its spacious design, it accommodates a high volume of ingredients, ensuring that operators can maintain a seamless workflow during peak service times.

Constructed with durability in mind, the Randell 9272W-290 features a robust stainless steel exterior that provides long-lasting performance and easy maintenance. The cabinet and body are built with high-quality materials, including a non-magnetic stainless steel top that supports a 10-inch poly cutting board. The unit's interior is crafted from anodized aluminum and ABS plastic, offering a cleanable and resilient surface. The refrigeration system is powered by a side-mounted, self-contained R290 compressor, which is both energy-efficient and environmentally friendly. The unit's design includes independent electronic controls for the pan opening and base, allowing precise temperature management.

With a capacity of 11.2 cubic feet, the Randell 9272W-290 can hold up to 30 1/6 size pans, providing ample space for ingredient organization. The unit operates on a standard 115-volt, 60 hertz, single-phase power supply, drawing 6 amps and utilizing a 5-15P plug. Its refrigeration system maintains NSF-7 compliant temperatures, ensuring food safety and quality. The cold-wall conductive cooling system, combined with adaptive defrost technology, ensures consistent temperature control and energy efficiency. The unit's design also includes a clean-out port for easy maintenance and a hinged compressor compartment for convenient access.

Specifications

• Exterior Dimensions: 72.00 x 46.56 x 34.00 in
• Interior Capacity: 11.2 cu. ft.
• Weight: 475.00 lbs
• Voltage: 115/60/1
• Amperage: 6 Amps
• Plug Type: 5-15P
• Refrigerant: R290 Hydrocarbon
• Pan Capacity: 30 x 1/6 size pans
• Construction: Stainless steel exterior, anodized aluminum and ABS interior
• Temperature Control: Independent electronic controls for pan and base
• NSF-7 Compliant

Applications

• In full-service restaurants, this refrigerated counter is used to keep salad ingredients fresh and readily accessible during busy lunch and dinner services.
• Quick-service kitchens utilize this unit to streamline sandwich assembly, maintaining ingredient freshness and reducing prep time.
• Hotel banquet operations rely on this counter to prepare large quantities of salads and cold dishes efficiently, ensuring consistency and quality.
• In hospital and institutional kitchens, the unit supports high-volume meal prep, keeping ingredients organized and at safe temperatures.
• School cafeterias benefit from the unit's capacity, allowing for the preparation of diverse salad options for students.

Certifications

Warranty

This unit comes with a 1-year warranty covering parts and labor for any defects in material or workmanship. An optional 5-year compressor warranty is also available.

From The Manufacturer