Randell DCST-44-SR9 Ice Cream Dipping Cabinet 44-Inch Stainless Steel

Randell DCST-44-SR9 Ice Cream Dipping Cabinet

The Randell DCST-44-SR9 is a versatile ice cream dipping cabinet designed to meet the demands of commercial kitchens and food service operations. This unit is engineered to store and serve ice cream efficiently, making it an essential piece of equipment for ice cream parlors, cafes, and dessert stations. Built for operators who require reliable and easy access to frozen treats, the DCST-44-SR9 ensures that ice cream is stored at optimal temperatures while providing convenient access to syrups and toppings.

Constructed with durability in mind, the Randell DCST-44-SR9 features a one-piece die-formed 16-gauge stainless steel top, ensuring a robust and easy-to-clean surface. The cabinet's exterior is made of corrosion-resistant steel with removable 22-gauge die-stamped stainless steel front panels, providing both strength and ease of maintenance. The unit includes a mechanically cooled syrup rail with removable poly lids, and the interior is lined with stainless steel, featuring coved corners for seamless cleaning. The cabinet is insulated with CFC-free foamed-in-place urethane, ensuring efficient temperature retention.

With a storage capacity of 18 gallons and a syrup rail that accommodates 9 jars, the Randell DCST-44-SR9 offers ample space for a variety of ice cream flavors and toppings. The cabinet operates on a natural R290 refrigeration system, which is electronically controlled for precise temperature management. It runs on a 115V power supply with a NEMA 5-15P plug, drawing 3.2 amps. The unit is equipped with concealed casters, making it easy to move and adjust within a workspace. The cold-wall conductive cooled base ensures consistent temperatures across the storage compartment, maintaining the quality of the ice cream.

Specifications

• Dimensions: 44.00 x 36.00 x 30.00 in
• Weight: 418.00 lbs
• Storage Capacity: 18 gallons
• Syrup Rail Capacity: 9 jars
• Refrigerant: R290 Hydrocarbon
• Voltage: 115V / 60Hz / 1 Phase
• Amperage: 3.2 amps
• Plug Type: NEMA 5-15P
• Insulation: CFC-free foamed-in-place urethane
• Exterior Material: 16-gauge stainless steel top, 22-gauge stainless steel panels
• Interior Material: Stainless steel with coved corners
• Casters: Concealed, factory-installed

Applications

• Ideal for ice cream parlors that need to store and serve multiple flavors efficiently.
• Perfect for cafes offering a variety of ice cream-based desserts and needing quick access to toppings.
• Suitable for hotel banquet operations where large quantities of ice cream are served to guests.
• Useful in school cafeterias to offer a range of ice cream options during lunch services.
• Beneficial for catering services that require mobile and efficient ice cream storage solutions.

Certifications

Warranty

The Randell DCST-44-SR9 comes with a 1-year parts and labor warranty. An optional 5-year compressor warranty is also available for added peace of mind.

From The Manufacturer