Randell RAN IC-3 Serving Counter Cold Food

Randell RAN IC-3 Serving Counter, Cold Food

The Randell Custom & Serving RAN IC-3 is a Cold Food Table designed to efficiently display and maintain chilled food items in a commercial kitchen setting. This ice-cooled cold pan serving station is ideal for food service operators who require a reliable and mobile solution for keeping food items at optimal cold temperatures. Its robust construction and mobility make it suitable for environments such as cafeterias, catering services, and buffet-style restaurants where quick and easy access to chilled foods is essential.

Constructed with a 16-gauge stainless steel top, the RAN IC-3 boasts a durable and hygienic surface that is easy to clean and maintain. The body of the unit features interchangeable panels, allowing for customization to match existing décor, and is backed by galvanized steel for added strength. The enclosed base provides a sleek appearance while housing a one-piece stainless steel ice-cooled cold pan. This cold pan is insulated with high-density, CFC-free polyurethane, ensuring efficient temperature retention. The unit is equipped with four swivel casters, two of which are locking, allowing for easy mobility and secure placement.

The RAN IC-3 is designed to accommodate three full-size pans within its 48-inch width, providing ample capacity for a variety of cold food items. The interior of the cold pan is constructed from 18-gauge stainless steel and features a removable perforated strainer plate for effective drainage. With a 1-inch drain and accessible ball valve, maintenance and cleaning are straightforward. This model's design supports seamless integration into any serving line, ensuring a consistent and professional presentation of chilled foods.

Specifications

• Exterior Dimensions: 48" W x 30" D x 35.5" H
• Interior Dimensions: 38" x 20" x 6"
• Weight: 175 lbs
• Construction: 16-gauge stainless steel top, 18-gauge stainless steel interior
• Insulation: High-density CFC-free polyurethane
• Casters: 4 swivel, 2 locking
• Drainage: 1" drain with ball valve
• Capacity: 3 full-size pans

Applications

• In school cafeterias, the RAN IC-3 Cold Food Table provides a reliable way to serve chilled salads and fruits to students.
• Hotel banquet operations can utilize this unit to keep desserts and cold appetizers at safe temperatures during events.
• Quick-service kitchens benefit from the RAN IC-3 by maintaining ready-to-serve cold items like pre-made sandwiches and salads.
• Catering services can easily transport and display cold dishes at outdoor events, thanks to the unit's mobile design.
• In hospital and institutional kitchens, the RAN IC-3 ensures that cold food items are served at the correct temperature, adhering to food safety standards.

Warranty

The Randell RAN IC-3 comes with a 1-year parts and labor warranty, covering any defects in material or workmanship. Extended coverage options are available for key components.

From The Manufacturer