Taylor Precision 5982N Thermometer Milk/Beverage -20°/120°F -30°/50°C

Taylor Precision 5982N Thermometer, Hot Beverage

The Taylor Precision 5982N Thermometer is an essential tool for any commercial kitchen or food service operation that requires precise temperature monitoring of milk and beverages. This thermometer is designed to provide accurate readings, ensuring that beverages are served at the optimal temperature. Built for environments where temperature control is crucial, such as coffee shops, restaurants, and catering services, this thermometer helps operators maintain the quality and safety of their beverages.

Constructed with a 1-3/4" diameter dial, the Taylor Precision 5982N is both compact and easy to read. Its design includes an adhesive and magnetic backing, allowing for versatile placement options in any kitchen setting. The thermometer is blister carded, which protects it during storage and transport, ensuring it arrives in perfect working condition. Although specific materials and construction details are not provided, the durable design is evident in its practical features.

The Taylor Precision 5982N operates within a temperature range of -40° to 120°F (-40° to 50°C), making it suitable for a wide variety of beverage applications. This broad range allows operators to monitor both hot and cold beverages with precision. The thermometer's adhesive and magnetic backing provide flexibility in mounting, ensuring it remains securely in place during use. While specific performance metrics such as recovery time or energy consumption are not detailed, the thermometer's ability to cover such an extensive temperature range highlights its utility in diverse food service environments.

Specifications

• 1-3/4" diameter dial
• Temperature range: -40° to 120°F (-40° to 50°C)
• Adhesive backing
• Magnetic backing
• Blister carded packaging
• Weight: 0.05 lbs
• Must be purchased in case quantities

Applications

• In full-service restaurants, the Taylor Precision 5982N Thermometer ensures that milk for coffee and tea is served at the correct temperature.
• Quick-service kitchens can utilize this thermometer to maintain consistent temperatures for beverages, enhancing customer satisfaction.
• Hotel banquet operations benefit from its use by ensuring large quantities of beverages are kept at safe serving temperatures.
• In school cafeterias, this thermometer aids in monitoring the temperature of milk and juice dispensers, promoting food safety.
• Catering services use the thermometer to ensure that beverages remain at the desired temperature during transport and service.

From The Manufacturer